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精氨酸作为营养预防措施,预防衰老引起的血管内皮功能障碍。

L-arginine as a nutritional prophylaxis against vascular endothelial dysfunction with aging.

机构信息

Division of Cardiology, Department of Medicine, The Molecular Cardiology Research Institute, Tufts Medical Center, Boston, MA 02111, USA.

出版信息

J Cardiovasc Pharmacol Ther. 2010 Mar;15(1):17-23. doi: 10.1177/1074248409354599. Epub 2010 Jan 6.

Abstract

With advancing age, peripheral conduit and resistance arteries lose the ability to effectively dilate owing to endothelial dysfunction. This vascular senescence contributes to increased risk of cardiovascular disease (CVD) with aging. L-arginine plays a role in numerous physiological processes including nitrogen detoxification, immunocompetence, growth hormone (GH) secretion, and insulin secretion. Recently, a considerable amount of attention has been placed on the ability of this amino acid to affect vascular endothelial function. The purpose of this review will be to examine the use of L-arginine as a novel nutritional strategy to potentially stave progression of vascular dysfunction with aging and CVD. Emphasis will be placed on the ability of L-arginine to modulate the vascular inflammatory and systemic hormonal milieu, which in turn may have a positive effect on vascular endothelial function.

摘要

随着年龄的增长,外周管道和阻力动脉由于内皮功能障碍而丧失有效扩张的能力。这种血管衰老导致心血管疾病(CVD)的风险随着年龄的增长而增加。精氨酸在许多生理过程中发挥作用,包括氮解毒、免疫能力、生长激素(GH)分泌和胰岛素分泌。最近,人们对这种氨基酸影响血管内皮功能的能力给予了相当多的关注。本综述的目的将是研究精氨酸作为一种新的营养策略,以潜在地阻止衰老和 CVD 中血管功能障碍的进展。重点将放在精氨酸调节血管炎症和全身激素环境的能力上,这反过来可能对血管内皮功能产生积极影响。

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