Erel Serap, Adahan Didem, Kismet Kemal, Caylan Ayse, Tanrikulu Yusuf, Akkus Mehmet Ali
Ankara Training and Research Hospital, Family Medicine Department, MOH, Ankara, Turkey.
Bratisl Lek Listy. 2009;110(11):710-2.
To reveal the effect of diet, bowel functions and toilet habits on the development of anal fissure.
One hundred patients complaining of anal fissure were included to the case group; and one hundred age- and gender-matched patients referred for other reasons except for anorectal complaints were included to the control group. The information was obtained by face to face interviews using questionnaires.
Statistically significant differences were found in coffee, fruit, and meat consumption between the groups. The patients suffering from anal fissure avoided paprika consumption. The rate of anal fissure incidence was higher in squat toilet users.
This study is the first study which evaluates the risk factors such as paprika consumption and squat toilet usage that are specific to Eastern culture. Further studies including large numbers of population are needed to evaluate different risk factors for anal fissure development (Tab. 2, Ref. 11). Full Text (Free, PDF) www.bmj.sk.
揭示饮食、肠道功能和排便习惯对肛裂发生发展的影响。
将100例主诉肛裂的患者纳入病例组；将100例年龄和性别匹配、因除肛肠疾病外的其他原因就诊的患者纳入对照组。通过面对面问卷调查获取信息。
两组之间在咖啡、水果和肉类消费方面存在统计学显著差异。肛裂患者避免食用辣椒。使用蹲厕的人群肛裂发病率较高。
本研究是第一项评估辣椒消费和蹲厕使用等特定于东方文化的风险因素的研究。需要开展包括大量人群的进一步研究，以评估肛裂发生发展的不同风险因素（表2，参考文献11）。全文（免费，PDF）www.bmj.sk 。
