Ghose Aniruddha, Sayeed Absullah Abu, Hossain Amir, Rahman Ridwanur, Faiz Abul, Haque Gofranul
Department of Medicine, Chittagong Medical College, (4000), Chittagong, Bangladesh.
Cases J. 2009 Sep 1;2:9069. doi: 10.1186/1757-1626-0002-0000009069.
Barium, a heavy divalent alkaline metal, has long been known to cause human toxicity. The common mode is accidental ingestion and the common compound is Barium carbonate. Here we report an incident of food poisoning in 27 law enforcement personnel with rapidly developing sequelae and a high mortality due to ingestion of Barium carbonate contaminated flour.
One midnight, 27 adult males were rushed to emergency department of Chittagong Medical College Hospital with abdominal pain, vomiting, loose motion, cramps and generalized paraesthesia. The ailment started 1-2 hours after Iftar (evening meal to break day long fast during Ramadan) which included fried vegetables coated with a flour paste. On admission, twenty of them were restless, agitated. 22 reported weakness of limbs and were unable to walk. 10 had hypotension. 22 had rapid and shallow respiration. 5 had carpopedal spasm. Different grades of limb weakness were noted with loss of tendon jerks. Ten (N12) patients had hypokalaemia, three had hypoglycaemia, 4 patients had high creatine kinase. ECG showed flat ST with U waves in 4 patients. Potassium containing intravenous fluid and Oxygen was administered. Due to limited availability of mechanical ventilators patients were put on artificial respiration using Ambu bag; manually maintained by doctors, paramedics and attendants. Four patients were transferred to another hospital for mechanical ventilation. A total of 12 patients died over next 16 hours, 4 within 3 hrs. Other patients gradually improved. Chemical analysis of the vomitus, blood and flour used for preparation of meal revealed the presence of Barium. It was assumed that the flour was contaminated with the similar looking Barium carbonate powder which was kept in the kitchen as a rodenticide.
This event exemplifies the weakness of usual health care facility in resource poor settings to cope with this kind of massive poisoning event. The multiple reported incidences of accidental barium poisoning due to unintentional mixing with food signifies the fact that the use and availability of barium carbonate should be restricted. We hope to draw attention to this relatively uncommon poisoning and to the need for development of poison information centre in resource poor countries.
钡是一种二价重金属碱金属,长期以来已知会对人体产生毒性。常见的中毒方式是意外摄入,常见的化合物是碳酸钡。在此,我们报告一起27名执法人员食物中毒事件,由于摄入被碳酸钡污染的面粉,出现了迅速发展的后遗症且死亡率很高。
一天午夜,27名成年男性因腹痛、呕吐、腹泻、痉挛和全身感觉异常被紧急送往吉大港医学院医院急诊科。这些症状在开斋饭(斋月期间打破一整天斋戒的晚餐)后1至2小时开始出现,开斋饭包括裹有面糊的炒蔬菜。入院时,其中20人烦躁不安。22人报告肢体无力,无法行走。10人血压过低。22人呼吸急促且浅。5人出现手足抽搐。观察到不同程度的肢体无力,腱反射消失。10名(N12)患者出现低钾血症,3人出现低血糖,4名患者肌酸激酶升高。心电图显示4名患者ST段压低伴U波。给予含钾静脉输液和氧气。由于机械通气设备有限,患者使用复苏球囊进行人工呼吸,由医生、护理人员和陪护人员手动操作维持。4名患者被转至另一家医院进行机械通气。在接下来的16小时内,共有12名患者死亡,其中4人在3小时内死亡。其他患者逐渐康复。对呕吐物、血液和用于做饭的面粉进行化学分析,发现含有钡。据推测,面粉被外观相似的碳酸钡粉末污染,该粉末作为灭鼠剂存放在厨房中。
这一事件体现了资源匮乏地区普通医疗保健机构应对此类大规模中毒事件的能力薄弱。因意外与食物混合导致的多起意外钡中毒事件表明,碳酸钡的使用和可得性应受到限制。我们希望引起人们对这种相对罕见的中毒事件以及资源匮乏国家建立中毒信息中心必要性的关注。