Dental Institute, Maharagama, Sri Lanka.
Oral Oncol. 2010 Apr;46(4):297-301. doi: 10.1016/j.oraloncology.2010.01.017. Epub 2010 Feb 26.
We investigated the prevalence of, and risk factors for, oral potentially malignant disorders (OPMDs) in rural Sri Lanka. A cross-sectional community-based study was conducted by interview and oral examination of 1029 subjects aged over 30 years. A community-based nested case-control study then took those with OPMDs as 'cases', "controls" being those with no oral abnormalities at time of initial screening. The prevalence of OPMD was 11.3% (95% CI: 9.4-13.2), after weighting for place of residence and gender. Risk factors were betel-quid (BQ) chewing daily [OR=10.6 (95% CI: 3.6-31.0)] and alcohol drinking daily or weekly [OR=3.55 (1.6-8.0)]. A significant dose-response relationship existed for BQ chewing. Smoking did not emerge when adjusted for covariates. A synergistic effect of chewing and alcohol consumption existed. The attributable risk (AR) of daily BQ chewing was 90.6%, the population AR 84%. This study demonstrates high prevalence of OPMD, betel-quid chewing with or without tobacco being the major risk factor.
我们调查了斯里兰卡农村地区口腔潜在恶性疾病(OPMD)的流行情况和危险因素。通过对 1029 名年龄在 30 岁以上的受试者进行访谈和口腔检查,进行了一项横断面社区为基础的研究。然后,将患有 OPMD 的患者作为“病例”,将初次筛查时无口腔异常的患者作为“对照”,开展了一项基于社区的巢式病例对照研究。经过对居住地点和性别进行加权处理后,OPMD 的患病率为 11.3%(95%CI:9.4-13.2)。危险因素为咀嚼槟榔(BQ)每天[OR=10.6(95%CI:3.6-31.0)]和每天或每周饮酒[OR=3.55(1.6-8.0)]。BQ 咀嚼与疾病的严重程度存在显著的剂量反应关系。调整了混杂因素后,吸烟与疾病无相关性。咀嚼和饮酒存在协同作用。每天咀嚼 BQ 的归因风险(AR)为 90.6%,人群 AR 为 84%。本研究表明 OPMD 的患病率较高,咀嚼含或不含烟草的 BQ 是主要危险因素。