Department of Chemical Engineering, Colorado School of Mines, Golden, Colorado, USA.
Biophys J. 2010 Apr 7;98(7):1344-52. doi: 10.1016/j.bpj.2009.12.4275.
Thrombin is released as a soluble enzyme from the surface of platelets and tissue-factor-bearing cells to trigger fibrin polymerization during thrombosis under flow conditions. Although isotropic fibrin polymerization under static conditions involves protofibril extension and lateral aggregation leading to a gel, factors regulating fiber growth are poorly quantified under hemodynamic flow due to the difficulty of setting thrombin fluxes. A membrane microfluidic device allowed combined control of both thrombin wall flux (10(-13) to 10(-11) nmol/mum(2) s) and the wall shear rate (10-100 s(-1)) of a flowing fibrinogen solution. At a thrombin flux of 10(-12) nmol/mum(2) s, both fibrin deposition and fiber thickness decreased as the wall shear rate increased from 10 to 100 s(-1). Direct measurement and transport-reaction simulations at 12 different thrombin flux-wall shear rate conditions demonstrated that two dimensionless numbers, the Peclet number (Pe) and the Damkohler number (Da), defined a state diagram to predict fibrin morphology. For Da < 10, we only observed thin films at all Pe. For 10 < Da < 900, we observed either mat fibers or gels, depending on the Pe. For Da > 900 and Pe < 100, we observed three-dimensional gels. These results indicate that increases in wall shear rate quench first lateral aggregation and then protofibril extension.
凝血酶从血小板和组织因子载体细胞的表面以可溶性酶的形式释放出来,在流动条件下血栓形成过程中触发纤维蛋白聚合。虽然在静态条件下各向同性纤维蛋白聚合涉及原纤维的延伸和侧向聚集导致凝胶形成,但由于难以设置凝血酶通量,因此在血流动力学流动下,调节纤维生长的因素尚未得到充分量化。一种膜微流控装置允许同时控制流动的纤维蛋白原溶液中的凝血酶壁通量(10^(-13) 到 10^(-11) nmol/mum(2) s)和壁剪切速率(10-100 s(-1))。在凝血酶通量为 10^(-12) nmol/mum(2) s 时,随着壁剪切速率从 10 增加到 100 s(-1),纤维蛋白沉积和纤维厚度都减少了。在 12 种不同的凝血酶通量-壁剪切速率条件下进行的直接测量和传输-反应模拟表明,两个无量纲数,即 Peclet 数 (Pe) 和 Damkohler 数 (Da),定义了一个状态图来预测纤维蛋白形态。对于 Da < 10,我们只在所有 Pe 下观察到薄膜。对于 10 < Da < 900,我们观察到的是毡纤维或凝胶,这取决于 Pe。对于 Da > 900 和 Pe < 100,我们观察到三维凝胶。这些结果表明,壁剪切速率的增加首先抑制侧向聚集,然后抑制原纤维的延伸。