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Health effects of omega 3 polyunsaturated fatty acids in seafoods. Cardiovascular. III: Circulation--blood pressure.

作者信息

Knapp H

机构信息

Vanderbilt University, Nashville, Tenn.

出版信息

World Rev Nutr Diet. 1991;66:39-43.

PMID:2053353
Abstract
摘要

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