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石榴汁(PJ)可增强小鼠巨噬细胞的抗氧化特性,但 PJ 对巨噬细胞胆固醇和甘油三酯代谢的有益作用并非通过 PJ 诱导的巨噬细胞 PON2 刺激来介导。

Pomegranate juice (PJ) consumption antioxidative properties on mouse macrophages, but not PJ beneficial effects on macrophage cholesterol and triglyceride metabolism, are mediated via PJ-induced stimulation of macrophage PON2.

机构信息

The Lipid Research Laboratory, Technion Faculty of Medicine, The Rappaport Family Institute for Research in the Medical Sciences, Rambam Medical Center, Haifa 31096, Israel.

出版信息

Atherosclerosis. 2010 Sep;212(1):86-92. doi: 10.1016/j.atherosclerosis.2010.04.039. Epub 2010 May 6.

Abstract

OBJECTIVE

To examine whether the beneficial effects of PJ consumption by mice on their macrophages are mediated via PJ-induced increment in serum paraoxonase 1 (PON1) activity and/or in macrophage PON2 expression.

METHODS AND RESULTS

We performed studies in peritoneal macrophages (MPM) from C57BL/6 control mice, or from PON1KO mice, or from PON2KO mice that consumed PJ (200 microg of gallic acid equivalents/mouse/day, for 1 month period). PJ consumption by C57BL/6 mice resulted in a significant increment, by 36% in serum PON1 catalytic activities, and upregulated MPM PON2 expression. In MPM from C57BL/6 or from PON1KO mice that consumed PJ, the extent of cell-mediated LDL oxidation was decreased by 22%, and that of cellular superoxide release by 20-26%. In contrast, PJ consumption by PON2KO mice resulted in a minimal inhibitory effect on macrophage oxidative stress by only 4-9%. Unlike PJ antioxidative effects in MPM, PJ anti-atherogenic effects on MPM cholesterol and triglyceride metabolism were similar in all mice groups that consumed PJ. After PJ consumption, cellular cholesterol content was decreased by 14-19%, and this could be attributed to a significant inhibition in MPM cholesterol biosynthesis rate by 20-32%, and/or to stimulation of HDL-mediated cholesterol efflux from the cells by 22-37%. Similarly, MPM triglyceride content and triglyceride biosynthesis rate were both significantly decreased after PJ consumption, by 16-27% and by 22-28%, respectively.

CONCLUSION

PJ consumption antioxidative properties on mouse macrophages, but not PJ beneficial effects on macrophage cholesterol and triglyceride metabolism, are mediated via PJ-induced stimulation of macrophage PON2 expression. Serum PON1 stimulation by PJ consumption, however, was not involved in PJ-induced effects on macrophages.

摘要

目的

研究 PJ 对小鼠巨噬细胞的有益作用是否通过 PJ 诱导的血清对氧磷酶 1(PON1)活性增加和/或巨噬细胞 PON2 表达增加来介导。

方法和结果

我们在 C57BL/6 对照小鼠、PON1KO 小鼠或 PON2KO 小鼠的腹腔巨噬细胞(MPM)中进行了研究,这些小鼠在一个月的时间内每天消耗 PJ(200 微克没食子酸当量/只)。PJ 消耗使 C57BL/6 小鼠的血清 PON1 催化活性增加了 36%,并上调了 MPM PON2 表达。在消耗 PJ 的 C57BL/6 或 PON1KO 小鼠的 MPM 中,细胞介导的 LDL 氧化程度降低了 22%,细胞内超氧化物释放降低了 20-26%。相比之下,PJ 消耗对 PON2KO 小鼠的巨噬细胞氧化应激只有 4-9%的最小抑制作用。与 PJ 在 MPM 中的抗氧化作用不同,PJ 对 MPM 胆固醇和甘油三酯代谢的抗动脉粥样硬化作用在消耗 PJ 的所有小鼠组中都相似。PJ 消耗后,细胞内胆固醇含量降低了 14-19%,这归因于 MPM 胆固醇生物合成率显著降低 20-32%,和/或 HDL 介导的胆固醇从细胞内流出增加 22-37%。同样,PJ 消耗后 MPM 甘油三酯含量和甘油三酯生物合成率分别降低了 16-27%和 22-28%。

结论

PJ 对小鼠巨噬细胞的抗氧化特性,而不是 PJ 对巨噬细胞胆固醇和甘油三酯代谢的有益作用,是通过 PJ 诱导的巨噬细胞 PON2 表达刺激介导的。然而,PJ 消耗对血清 PON1 的刺激与 PJ 对巨噬细胞的作用无关。

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