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与未经治疗的 2 型糖尿病患者相比,10 周的 LoBAG30 饮食摄入后糖化血红蛋白进一步降低,而 5 周则没有变化。

Further decrease in glycated hemoglobin following ingestion of a LoBAG30 diet for 10 weeks compared to 5 weeks in people with untreated type 2 diabetes.

机构信息

Metabolic Research Laboratory and Section of Endocrinology, Metabolism & Nutrition, VA Medical Center, Minneapolis, MN, USA.

Department of Food Science & Nutrition, University of Minnesota, St. Paul, MN, USA.

出版信息

Nutr Metab (Lond). 2010 Jul 29;7:64. doi: 10.1186/1743-7075-7-64.

Abstract

BACKGROUND

We previously determined that a weight-maintenance, non-ketogenic diet containing 30% carbohydrate (CHO), 30% protein, 40% fat, (30:30:40) (LoBAG30) decreased glycated hemoglobin (%tGHb) from 10.8 to 9.1% over a 5 week period in subjects with untreated type 2 diabetes. Both the fasting glucose and postprandial glucose area were decreased. Our objective in the present 10-week study was to determine: 1) whether the above results could be maintained, or even improved (suggesting a metabolic adaptation) and 2) whether the subjects would accept the diet for this longer time period. In addition, protein balance, and a number of other blood and urine constituents were quantified at 5 and at 10 weeks on the LoBAG30 diet to address metabolic adaptation.

METHODS

Eight men with untreated type 2 diabetes were studied over a 10-week period. Blood was drawn and urine was collected over a 24 hour period at the beginning of the study with subjects ingesting a standard diet of 55% CHO, 15% protein, 30% fat, and at the end of 5 and 10 weeks following ingestion of a LoBAG30 diet.

RESULTS

Body weight was stable. Fasting glucose decreased by 19% at week 5 and 28% at week 10; 24-h total glucose area decreased by 27% at week 5 and 35% at week 10 compared to baseline. Insulin did not change. Mean %tGHb decreased by 13% at week 5, 25% at week 10, and was still decreasing linearly, indicating that a metabolic adaptation occurred. Serum NEFA, AAN, uric acid, urea, albumin, prealbumin, TSH, Total T3, free T4, B12, folate, homocysteine, creatinine, growth hormone and renin did not differ between weeks 5 and 10. IGF-1 increased modestly. Urinary glucose decreased; urinary pH and calcium were similar.

CONCLUSIONS

A LoBAG30 diet resulted in continued improvement in glycemic control. This improvement occurred without significant weight loss, with unchanged insulin and glucagon profiles, and without deterioration in serum lipids, blood pressure or kidney function. Extending the duration of time on a LoBAG30 diet from 5 to 10 weeks had little or no further effect on the hormones and metabolites measured, i.e. a metabolic equilibrium was established.

摘要

背景

我们之前已经确定,在未经治疗的 2 型糖尿病患者中,一种维持体重的非生酮饮食,含有 30%的碳水化合物(CHO)、30%的蛋白质和 40%的脂肪(30:30:40)(LoBAG30),可将糖化血红蛋白(%tGHb)从 10.8 降低至 9.1%,持续时间为 5 周。空腹血糖和餐后血糖面积均降低。我们在本 10 周研究中的目的是确定:1)上述结果是否可以维持,甚至改善(提示代谢适应);2)受试者是否会接受这种更长时间的饮食。此外,在 LoBAG30 饮食 5 周和 10 周时,量化了蛋白质平衡和其他一些血液和尿液成分,以解决代谢适应问题。

方法

8 名未经治疗的 2 型糖尿病患者接受了为期 10 周的研究。在研究开始时,受试者摄入 55%CHO、15%蛋白质、30%脂肪的标准饮食,采集 24 小时内的血液和尿液,在摄入 LoBAG30 饮食 5 周和 10 周后结束时进行检测。

结果

体重稳定。第 5 周空腹血糖降低 19%,第 10 周降低 28%;第 5 周 24 小时总葡萄糖面积降低 27%,第 10 周降低 35%,与基线相比。胰岛素没有变化。第 5 周平均%tGHb 降低 13%,第 10 周降低 25%,仍呈线性下降,表明发生了代谢适应。血清 NEFA、AAN、尿酸、尿素、白蛋白、前白蛋白、TSH、总 T3、游离 T4、B12、叶酸、同型半胱氨酸、肌酐、生长激素和肾素在第 5 周和第 10 周之间没有差异。IGF-1 略有增加。尿糖减少;尿 pH 和钙相似。

结论

LoBAG30 饮食可持续改善血糖控制。这种改善发生在没有明显体重减轻、胰岛素和胰高血糖素谱不变、血脂、血压或肾功能没有恶化的情况下。将 LoBAG30 饮食的持续时间从 5 周延长至 10 周,对所测量的激素和代谢物几乎没有进一步影响,即建立了代谢平衡。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ed8/2923629/398b6a804aa0/1743-7075-7-64-1.jpg

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