Wang Shu, Wu Dayong, Matthan Nirupa R, Lamon-Fava Stefania, Lecker Jaime L, Lichtenstein Alice H
Cardiovascular Nutrition Laboratory, JM USDA Human Nutrition Research Center on Aging, Tufts University, 711 Washington Street, Boston, MA 02111, USA.
Lipids. 2010 Aug;45(8):701-11. doi: 10.1007/s11745-010-3454-8. Epub 2010 Aug 5.
The effect of an atherogenic diet on inflammatory response and elicited peritoneal macrophage (Mphi) cholesterol accumulation in relation to aortic lesion formation was assessed in LDL receptor null (LDLr-/-) mice. Mice were fed an atherogenic or control diet for 32 weeks. The atherogenic relative to control diet resulted in significantly higher plasma monocyte chemoattractant protein-1 (MCP-1), tumor necrosis factor alpha (TNFalpha) and interleukin-6 (IL-6) concentrations, more aortic wall Mphi deposition, higher serum non HDL-cholesterol concentrations and total cholesterol to HDL-cholesterol ratios, and greater accumulation of both aortic free and esterified cholesterol. Elicited peritoneal Mphi selectively accumulated longer chain unsaturated fatty acids in their membrane, independent of the dietary fatty acid profile. Elicited peritoneal Mphi isolated from mice fed the atherogenic relative to control diet had significantly less arachidonic acid levels, accumulated significantly higher esterified cholesterol, had significantly higher mRNA levels and secretion of MCP-1, and mRNA and protein levels of ATP-binding cassette A1. Diet treatment had no significant effect in elicited peritoneal Mphi on TNFalpha and IL-6 mRNA levels and secretion. These data suggest that the atherogenic relative to control diet resulted in higher plasma inflammatory factor concentrations, less favorable lipoprotein profile, higher elicited peritoneal Mphi cholesterol accumulation and inflammatory factor secretion, and more aortic wall Mphi deposition, which in turn were associated with greater aortic cholesterol accumulation.
在低密度脂蛋白受体缺失(LDLr-/-)小鼠中评估了致动脉粥样硬化饮食对炎症反应以及与主动脉病变形成相关的腹腔巨噬细胞(Mphi)胆固醇蓄积的影响。小鼠被喂食致动脉粥样硬化饮食或对照饮食32周。与对照饮食相比,致动脉粥样硬化饮食导致血浆单核细胞趋化蛋白-1(MCP-1)、肿瘤坏死因子α(TNFα)和白细胞介素-6(IL-6)浓度显著升高,主动脉壁Mphi沉积增多,血清非高密度脂蛋白胆固醇浓度及总胆固醇与高密度脂蛋白胆固醇比值升高,以及主动脉游离胆固醇和酯化胆固醇蓄积增加。腹腔Mphi在其细胞膜中选择性蓄积长链不饱和脂肪酸,与饮食脂肪酸谱无关。与喂食对照饮食的小鼠相比,从喂食致动脉粥样硬化饮食的小鼠分离出的腹腔Mphi花生四烯酸水平显著降低,酯化胆固醇蓄积显著增加,MCP-1的mRNA水平和分泌显著升高,以及ATP结合盒A1的mRNA和蛋白水平升高。饮食处理对腹腔Mphi中TNFα和IL-6的mRNA水平及分泌无显著影响。这些数据表明,与对照饮食相比,致动脉粥样硬化饮食导致血浆炎症因子浓度升高、脂蛋白谱更不理想、腹腔Mphi胆固醇蓄积和炎症因子分泌增加,以及主动脉壁Mphi沉积增多,进而与主动脉胆固醇蓄积增加相关。