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蛋壳:强度、结构与功能。

The eggshell: strength, structure and function.

机构信息

Vigonac, Brantome, France.

出版信息

Br Poult Sci. 2010 Aug;51 Suppl 1:52-9. doi: 10.1080/00071668.2010.497296.

DOI:10.1080/00071668.2010.497296
PMID:20711902
Abstract

In making a journey through the literature of the last 50 years one can easily highlight a sequence of seminal works-but the route has not been direct and to avoid the many profitable diversions and detours that have enriched and deepened our collective understanding of the subject of eggshell structure and function is to do the subject a serious disservice. This is a route march of science enabled by advances in technology.

摘要

在回顾过去 50 年的文献时,人们很容易就能突出一系列开创性的著作——但这条道路并非一帆风顺,为了避免许多有益的分支和弯路,这些分支和弯路丰富和深化了我们对蛋壳结构和功能主题的集体理解,对这个主题是一种严重的伤害。这是科学的进军,得益于技术的进步。

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