Gray Helen E, Malcolm Emma L, Herborn Katherine, Armstrong David, Martin Jessica E, Asher Lucy
School of Natural and Environmental Sciences, Newcastle University NE1 7RU, UK.
School of Biological and Marine Sciences, University of Plymouth PL4 8AA, UK.
Anim Welf. 2024 Nov 20;33:e53. doi: 10.1017/awf.2024.46. eCollection 2024.
Finding effective ways to monitor laying hen welfare is challenging as UK flock sizes can reach 16,000 birds. Eggs provide potential for welfare monitoring, as they are a daily output with previous evidence of links to stress. We explored the associations between stressors and eggs using two complementary studies. In Study 1, hens experienced social or heat stressors and eggs were scored daily for defects in shell characteristics. All eggs were scored on a three-point scale: 1 (no defect); 2 (minor defects); or 3 (unsuitable for whole egg sale in the UK). Texture defects were higher after stress treatments and were explored further as a promising proxy measure of welfare. In Study 2, eggshell texture from five commercial flocks was scored before versus at the onset of an avian influenza-enforced indoor housing, and scores were correlated with industry data for egg quality. Eggs were more likely to have texture defects after the enforced indoor housing, and manually scored texture correlated significantly with shell strength and shell colour during automated grading. Shell strength was weaker immediately after the enforced indoor housing and eggs were darker. We suggest that eggshell texture could be a useful addition to assessing changes or stresses in a hen's environment for both research and commercial purposes, but further validation is needed to understand the generalisability of these results to other stressors. Additionally, data already collected in factories, such as shell strength and colour, may provide information on stress and could be valorised for understanding hen welfare.
由于英国鸡群规模可达16000只,找到监测蛋鸡福利的有效方法具有挑战性。鸡蛋为福利监测提供了可能性,因为它们是每日产出物,且先前有证据表明其与应激存在关联。我们通过两项互补研究探索了应激源与鸡蛋之间的关联。在研究1中,母鸡经历了社会应激或热应激,每天对鸡蛋的蛋壳特征缺陷进行评分。所有鸡蛋按三分制评分:1(无缺陷);2(轻微缺陷);或3(在英国不适合整蛋销售)。应激处理后质地缺陷更高,并作为一种有前景的福利替代指标进行了进一步探究。在研究2中,对五个商业鸡群在强制室内饲养禽流感开始之前和开始时的蛋壳质地进行评分,并将评分与鸡蛋质量的行业数据相关联。强制室内饲养后,鸡蛋更有可能出现质地缺陷,在自动分级过程中,人工评分的质地与蛋壳强度和蛋壳颜色显著相关。强制室内饲养后蛋壳强度立即变弱,鸡蛋颜色变深。我们认为,蛋壳质地对于研究和商业目的评估母鸡环境中的变化或应激可能是一个有用的补充,但需要进一步验证以了解这些结果对其他应激源的普遍性。此外,工厂中已经收集的数据,如蛋壳强度和颜色,可能提供有关应激的信息,并可用于了解母鸡福利。