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芽孢杆菌中来自李斯特菌的 RsbR 蛋白形成应激体,使σ(B)在受到物理或营养应激后被激活。

Stressosomes formed in Bacillus subtilis from the RsbR protein of Listeria monocytogenes allow σ(B) activation following exposure to either physical or nutritional stress.

机构信息

Department of Microbiology and Immunology, University of Texas Health Science Center at San Antonio, San Antonio, Texas 78229-3900, USA.

出版信息

J Bacteriol. 2010 Dec;192(23):6279-86. doi: 10.1128/JB.00467-10. Epub 2010 Oct 8.

Abstract

The general stress regulon of Bacillus subtilis is controlled by σ(B), a transcription factor that is activated by physical or nutritional stress. In B. subtilis, each of these two stresses is communicated to the primary σ(B) regulators by distinct pathways. Physical stress activation of σ(B) involves a large-molecular-mass (>10(6)-Da) structure (stressosome) formed by one or more homologous proteins (RsbRA, -B, -C, and -D) onto which the pathway's principal regulators are bound. The RsbR proteins are thought to be potential receptors for stress signaling. Listeria monocytogenes encodes orthologs of σ(B) and its principal regulators; however, unlike B. subtilis, L. monocytogenes appears to use the stressosome pathway for both physical and nutritional stress activation of σ(B). In the current work, a B. subtilis strain that expressed L. monocytogenes rsbR (rsbR(Lm)) in lieu of B. subtilis rsbR (rsbR(Bs)) was created and was found to display the Listeria phenotype of σ(B) activation following exposure to either physical or nutritional stress. B. subtilis expressing either the RsbR paralog rsbRC or rsbRD, but not rsbRA or rsbRB, as the sole source of RsbR also allowed σ(B) induction following nutritional stress. It is unclear whether the nutritional stress induction seen in these strains is the result of a direct effect of nutritional stress on stressosome activity or a consequence of the background levels of σ(B) activation in these strains and the effects of diminished ATP on the downstream phosphorylation reaction needed to reinactivate σ(B).

摘要

枯草芽孢杆菌的一般应激调节子由 σ(B)控制,σ(B)是一种转录因子,可被物理或营养应激激活。在枯草芽孢杆菌中,这两种应激通过不同的途径传递给主要的 σ(B)调节剂。σ(B)的物理应激激活涉及由一个或多个同源蛋白(RsbRA、-B、-C 和 -D)形成的大分子量(>10(6)-Da)结构(应激体),该结构上结合了该途径的主要调节剂。RsbR 蛋白被认为是应激信号的潜在受体。单核细胞增生李斯特菌编码 σ(B)及其主要调节剂的同源物;然而,与枯草芽孢杆菌不同的是,单核细胞增生李斯特菌似乎使用应激体途径来激活 σ(B)应对物理和营养应激。在当前的工作中,创建了一种枯草芽孢杆菌菌株,该菌株表达了单核细胞增生李斯特菌的 rsbR(rsbR(Lm)),而不是枯草芽孢杆菌的 rsbR(rsbR(Bs)),并发现该菌株在暴露于物理或营养应激后表现出李斯特菌的 σ(B)激活表型。枯草芽孢杆菌表达 RsbR 旁系同源物 rsbRC 或 rsbRD,但不是 rsbRA 或 rsbRB,作为 RsbR 的唯一来源,也允许在营养应激后诱导 σ(B)。尚不清楚这些菌株中观察到的营养应激诱导是营养应激对应激体活性的直接影响的结果,还是这些菌株中 σ(B)激活的背景水平以及减少 ATP 对重新激活 σ(B)所需的下游磷酸化反应的影响的结果。

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