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铁强化对非洲儿童肠道微生物群的影响:科特迪瓦的一项随机对照试验。

The effects of iron fortification on the gut microbiota in African children: a randomized controlled trial in Cote d'Ivoire.

机构信息

Institute of Food, Nutrition and Health, Swiss Federal Institute of Technology Zurich, Zurich, Switzerland.

出版信息

Am J Clin Nutr. 2010 Dec;92(6):1406-15. doi: 10.3945/ajcn.110.004564. Epub 2010 Oct 20.

Abstract

BACKGROUND

Iron is essential for the growth and virulence of many pathogenic enterobacteria, whereas beneficial barrier bacteria, such as lactobacilli, do not require iron. Thus, increasing colonic iron could select gut microbiota for humans that are unfavorable to the host.

OBJECTIVE

The objective was to determine the effect of iron fortification on gut microbiota and gut inflammation in African children.

DESIGN

In a 6-mo, randomized, double-blind, controlled trial, 6-14-y-old Ivorian children (n = 139) received iron-fortified biscuits, which contained 20 mg Fe/d, 4 times/wk as electrolytic iron or nonfortifoed biscuits. We measured changes in hemoglobin concentrations, inflammation, iron status, helminths, diarrhea, fecal calprotectin concentrations, and microbiota diversity and composition (n = 60) and the prevalence of selected enteropathogens.

RESULTS

At baseline, there were greater numbers of fecal enterobacteria than of lactobacilli and bifidobacteria (P < 0.02). Iron fortification was ineffective; there were no differences in iron status, anemia, or hookworm prevalence at 6 mo. The fecal microbiota was modified by iron fortification as shown by a significant increase in profile dissimilarity (P < 0.0001) in the iron group as compared with the control group. There was a significant increase in the number of enterobacteria (P < 0.005) and a decrease in lactobacilli (P < 0.0001) in the iron group after 6 mo. In the iron group, there was an increase in the mean fecal calprotectin concentration (P < 0.01), which is a marker of gut inflammation, that correlated with the increase in fecal enterobacteria (P < 0.05).

CONCLUSIONS

Anemic African children carry an unfavorable ratio of fecal enterobacteria to bifidobacteria and lactobacilli, which is increased by iron fortification. Thus, iron fortification in this population produces a potentially more pathogenic gut microbiota profile, and this profile is associated with increased gut inflammation. This trial was registered at controlled-trials.com as ISRCTN21782274.

摘要

背景

铁对于许多致病性肠杆菌的生长和毒力至关重要,而有益的屏障细菌,如乳杆菌,并不需要铁。因此,增加结肠铁含量可能会为人类选择不利于宿主的肠道微生物群。

目的

本研究旨在确定铁强化对非洲儿童肠道微生物群和肠道炎症的影响。

设计

在一项为期 6 个月、随机、双盲、对照试验中,139 名年龄在 6-14 岁的科特迪瓦儿童(n=139)每周 4 次接受含有 20mg Fe/d 的铁强化饼干或未强化饼干。我们测量了血红蛋白浓度、炎症、铁状态、寄生虫、腹泻、粪便钙卫蛋白浓度以及微生物多样性和组成(n=60)的变化情况,并检测了选定的肠道病原体的患病率。

结果

在基线时,粪便肠杆菌的数量多于乳杆菌和双歧杆菌(P<0.02)。铁强化无效;6 个月时铁状态、贫血或钩虫患病率无差异。与对照组相比,铁组的粪便微生物群发生了显著变化,表现为谱差异显著增加(P<0.0001)。铁组肠杆菌数量显著增加(P<0.005),乳杆菌数量显著减少(P<0.0001)。铁组粪便钙卫蛋白浓度(一种肠道炎症的标志物)升高(P<0.01),与粪便肠杆菌增加相关(P<0.05)。

结论

患有贫血的非洲儿童的粪便肠杆菌与双歧杆菌和乳杆菌的比例不利,而铁强化会增加这一比例。因此,在该人群中进行铁强化会产生一种潜在更具致病性的肠道微生物群谱,而该谱与肠道炎症增加相关。本试验在 controlled-trials.com 注册,编号为 ISRCTN21782274。

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