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文献中关于听众对口吃反应的阐述:对口吃临床管理的启示

What the literature tells us about listeners' reactions to stuttering: implications for the clinical management of stuttering.

作者信息

Healey E Charles

机构信息

University of Nebraska, Lincoln, Nebraska 68583-0738, USA.

出版信息

Semin Speech Lang. 2010 Nov;31(4):227-35. doi: 10.1055/s-0030-1265756. Epub 2010 Nov 15.

Abstract

It is known that listeners harbor negative stereotypes toward people who stutter but there are a host of other findings in the literature that provide a broader perspective about how listeners react to stuttering. The focus of this article is a discussion of four areas of research related to listener reactions to stuttering: (1) how stuttering impacts listeners' reactions to mild, moderate, and severe stuttering; (2) how stuttering interferes with listener recall and comprehension of story information; (3) how children react to stuttering; and (4) how listeners react to strategies plus use in stuttering therapy programs. Studies associated with these four areas of research are summarized and discussed. Clinical implications that emerge from these studies are described to assist clinicians in the treatment of children and adults who stutter.

摘要

众所周知,听众对口吃者持有负面刻板印象,但文献中还有许多其他研究结果,能让我们更全面地了解听众对口吃的反应。本文重点讨论与听众对口吃反应相关的四个研究领域:(1)口吃如何影响听众对轻度、中度和重度口吃的反应;(2)口吃如何干扰听众对故事信息的回忆和理解;(3)儿童对口吃的反应;(4)听众对口吃治疗项目中策略运用的反应。本文总结并讨论了与这四个研究领域相关的研究。还描述了这些研究得出的临床意义,以帮助临床医生治疗口吃的儿童和成人。

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