INRA, UMR1079 SENAH, Domaine de la Prise, 35590 Saint-Gilles, France.
Am J Physiol Regul Integr Comp Physiol. 2011 Feb;300(2):R387-97. doi: 10.1152/ajpregu.00459.2010. Epub 2010 Dec 1.
The high-protein content of formula offered to low-birth weight babies is suspected to increase the risk of obesity later in life. This study assesses the immediate and subsequent effects of a protein intake in excess during suckling on hormonal and metabolic status and adipose tissue features in a porcine model of intrauterine growth restriction. Piglets were fed milk replacers formulated to provide an adequate (AP) or a high (HP) protein supply from day 2 to day 28. A subset of piglets was killed at day 28. After weaning, the remaining piglets had free access to the same solid high-fat diet until day 160. From day 2 to day 28, HP piglets had a greater daily weight gain (P < 0.05). Relative weight of perirenal adipose tissue (PAT), adipocyte mean diameters, activities of lipogenic enzymes in PAT and subcutaneous adipose tissue (SCAT), and leptinemia were lower (P < 0.05) in HP piglets than in AP piglets. Genes related to glucose utilization and lipid anabolism in PAT and SCAT were (P < 0.05) or tended (P < 0.1) to be downregulated in HP piglets. At day 160, adipocytes were enlarged, whereas lipogenic rates in adipocytes were reduced (P < 0.05) in SCAT of HP compared with AP pigs. Percent body fat, mRNA levels of genes controlling lipid metabolism, and plasma concentrations of hormones and metabolites were similar in HP and AP pigs. In conclusion, a HP neonatal formula induced a temporary reduction of adiposity and changed adipocyte physiology at peripubertal age.
配方中高蛋白含量被怀疑会增加低出生体重婴儿日后肥胖的风险。本研究通过宫内生长受限的猪模型来评估哺乳期过量蛋白质摄入对激素和代谢状态以及脂肪组织特征的即时和后续影响。从第 2 天到第 28 天,仔猪喂食含有足够(AP)或高(HP)蛋白质的代乳料。一部分仔猪在第 28 天被处死。断奶后,其余仔猪可以自由食用相同的高脂肪固体饲料,直到第 160 天。从第 2 天到第 28 天,HP 仔猪的日增重更大(P < 0.05)。肾周脂肪组织(PAT)、脂肪细胞平均直径、PAT 和皮下脂肪组织(SCAT)中的脂肪生成酶活性以及瘦素血症在 HP 仔猪中较低(P < 0.05)。PAT 和 SCAT 中与葡萄糖利用和脂质合成相关的基因(P < 0.05)或有下调趋势(P < 0.1)。在第 160 天,与 AP 猪相比,HP 猪的 SCAT 中的脂肪细胞增大,而脂肪细胞中的脂肪生成率降低(P < 0.05)。HP 和 AP 猪的体脂百分比、控制脂质代谢的基因的 mRNA 水平以及激素和代谢物的血浆浓度相似。总之,新生儿配方奶的高蛋白质含量暂时降低了肥胖程度,并在青春期前改变了脂肪细胞的生理机能。