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蛙壶菌的生理学,一种两栖动物的壶菌病原体。

Physiology of Batrachochytrium dendrobatidis, a chytrid pathogen of amphibians.

机构信息

Department of Biological Sciences, University of Maine, Orono, Maine 04469.

出版信息

Mycologia. 2004 Jan-Feb;96(1):9-15.

Abstract

Batrachochytrium dendrobatidis is a pathogen of amphibians that has been implicated in severe population declines on several continents. We investigated the zoospore activity, physiology and protease production of B. dendrobatidis to help understand the epidemiology of this pathogen. More than 95% of zoospores stopped moving within 24 h and swam less than 2 cm before encysting. Isolates of B. dendrobatidis grew and reproduced at temperatures of 4-25 C and at pH 4-8. Growth was maximal at 17-25 C and at pH 6-7. Exposure of cultures to 30 C for 8 d killed 50% of the replicates. B. dendrobatidis cultures grew on autoclaved snakeskin and 1% keratin agar, but they grew best in tryptone or peptonized milk and did not require additional sugars when grown in tryptone. B. dendrobatidis produced extracellular proteases that degraded casein and gelatin but had no measurable activity against keratin azure. The proteases were active against azocasein at temperatures of 6-37 C and in a pH range of 6-8, with the highest activity at temperatures of 23-30 C and at pH 8. The implications of these observations on disease transmission and development are discussed.

摘要

蛙壶菌是一种两栖动物病原体,已被证实与多个大陆上的严重种群减少有关。我们研究了蛙壶菌的游动孢子活性、生理和蛋白酶产生情况,以帮助了解该病原体的流行病学。超过 95%的游动孢子在 24 小时内停止运动,在囊泡形成之前游动不到 2 厘米。蛙壶菌的分离株在 4-25°C 和 pH 值 4-8 的温度下生长和繁殖。在 17-25°C 和 pH 值 6-7 时生长最佳。将培养物暴露于 30°C 8 天会导致 50%的复制品死亡。蛙壶菌培养物在消毒蛇皮和 1%角蛋白琼脂上生长,但在胰蛋白胨或蛋白胨化牛奶中生长最好,在胰蛋白胨中生长时不需要额外的糖。蛙壶菌产生了能够降解酪蛋白和明胶的细胞外蛋白酶,但对角蛋白azure 没有可测量的活性。蛋白酶在 6-37°C 的温度和 pH 值为 6-8 的范围内对偶氮酪蛋白具有活性,在 23-30°C 和 pH 值 8 的温度下活性最高。这些观察结果对疾病传播和发展的影响进行了讨论。

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