Department of Biological Sciences, Harned Hall, Mississippi State University, Mississippi State, MS 39762, USA.
Plant Mol Biol. 2011 Jan;75(1-2):141-65. doi: 10.1007/s11103-010-9715-3. Epub 2010 Dec 14.
Glycine max L. Merr. (soybean) resistance to Heterodera glycines Ichinohe occurs at the site of infection, a nurse cell known as the syncytium. Resistance is classified into two cytologically-defined responses, the G. max ([Peking])- and G. max ([PI 88788])-types. Each type represents a cohort of G. max genotypes. Resistance in G. max ([Peking]) occurs by a potent and rapid localized response, affecting parasitic second stage juveniles (p-J2). In contrast, resistance occurs by a potent but more prolonged reaction in the genotype G. max ([PI 88788]) that affects nematode development at the J3 and J4 stages. Microarray analyses comparing these cytologically and developmentally distinct resistant reactions reveal differences in gene expression in pericycle and surrounding cells even before infection. The differences include higher relative levels of the differentially expressed in response to arachidonic acid 1 gene (DEA1 [Gm-DEA1]) (+224.19-fold) and a protease inhibitor (+68.28-fold) in G. max ([Peking/PI 548402]) as compared to G. max ([PI 88788]). Gene pathway analyses compare the two genotypes (1) before, (2) at various times during, (3) constitutively throughout the resistant reaction and (4) at all time points prior to and during the resistant reaction. The amplified levels of transcriptional activity of defense genes may explain the rapid and potent reaction in G. max ([Peking/PI 548402]) as compared to G. max ([PI 88788]). In contrast, the shared differential expression levels of genes in G. max ([Peking/PI 548402]) and G. max ([PI 88788]) may indicate a conserved genomic program underlying the G. max resistance on which the genotype-specific gene expression programs are built off.
大豆(Glycine max L. Merr.)对大豆胞囊线虫(Heterodera glycines Ichinohe)的抗性发生在感染部位,即合胞体的营养细胞。抗性被分为两种细胞定义的反应,大豆 ([Peking])-和大豆 ([PI 88788])-型。每种类型代表了一组大豆基因型。大豆 ([Peking]) 的抗性是通过强烈而迅速的局部反应产生的,影响寄生的第二阶段幼虫(p-J2)。相比之下,在基因型大豆 ([PI 88788]) 中,抗性是通过强烈但更持久的反应产生的,该反应影响线虫在 J3 和 J4 阶段的发育。比较这两种细胞和发育上不同的抗性反应的微阵列分析显示,在感染之前,周韧皮部和周围细胞的基因表达存在差异。这些差异包括响应花生四烯酸 1 基因(DEA1 [Gm-DEA1])的差异表达水平更高(+224.19 倍)和蛋白酶抑制剂(+68.28 倍)在大豆 ([Peking/PI 548402]) 中与大豆 ([PI 88788]) 相比。基因途径分析比较了这两种基因型:(1) 之前,(2) 在抗性反应的不同时间,(3) 整个抗性反应中持续,以及 (4) 在抗性反应之前和期间的所有时间点。防御基因转录活性的扩增水平可能解释了大豆 ([Peking/PI 548402]) 中快速而强烈的反应与大豆 ([PI 88788]) 相比。相比之下,大豆 ([Peking/PI 548402]) 和大豆 ([PI 88788]) 中基因的差异表达水平表明,在基因型特异性基因表达程序构建的基础上,存在一个保守的基因组程序,是大豆抗性的基础。