葡萄酒基因组学 - Suppr

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超能文献

Wine genomics.

作者信息

Siezen Roland J

机构信息

Kluyver Centre for Genomics of Industrial Fermentation; TI Food and Nutrition, 6700AN Wageningen, The Netherlands.

出版信息

Microb Biotechnol. 2008 Mar;1(2):97-103. doi: 10.1111/j.1751-7915.2008.00030.x.

DOI:10.1111/j.1751-7915.2008.00030.x

PMID:21261827

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3864443/

Abstract

摘要

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bc27/3864443/45eaf8508299/mbt0001-0097-f1.jpg

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