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[连翘、丹参、当归及川芎抑制弹性蛋白酶能力的比较研究]

[Comparative study on the inhibitory elastase capacity of fructus Forsythiae, radix Salviae Miltiorrhizae, radix Angelicae Sinensis and Ligustrazini].

作者信息

Li C, Yan Y, Sun R

机构信息

Institute of Basic Medical Sciences, Chinese Academy of Medical Sciences, Beijing.

出版信息

Zhongguo Zhong Yao Za Zhi. 1990 Sep;15(9):559-61, 578.

PMID:2128735
Abstract

In this paper elastase capacity was measured with agar radial diffusion using elastin-agar plate. There was a linear correlation between elatase capacity and diameter of agar radial diffusion. Significant inhibitory effects of Fructus Forsythiae, Radix Salviae Miltiorrhizae, Radix Angelicae Sinensis and Ligustrazini Hydrochloridum on elastase were observed and Fructus Forsythiae proved the most effective.

摘要

本文采用弹性蛋白-琼脂平板通过琼脂径向扩散法测定弹性蛋白酶活性。弹性蛋白酶活性与琼脂径向扩散直径之间存在线性关系。观察到连翘、丹参、当归和盐酸川芎嗪对弹性蛋白酶有显著抑制作用,其中连翘效果最为显著。

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