Faculty of Health, York University, 4700 Keele Street, Toronto, Ontario, Canada.
Body Image. 2011 Mar;8(2):157-62. doi: 10.1016/j.bodyim.2011.01.003. Epub 2011 Feb 26.
This study examined whether restrained eaters are more critical of others' body weight than unrestrained eaters. Fifty-seven female undergraduates were shown photos of a female subject described as either 18-years old (peer) or 30-years old (non-peer); they then completed measures assessing direct and indirect weight criticalness. To measure direct criticalness, participants indicated the degree to which they felt each target was too thin or too heavy. To measure indirect criticalness, participants reported how much they thought each target weighed and how much she should ideally weigh; estimated weight was then subtracted from ideal weight. Findings revealed the restrained eaters were more indirectly critical of the peer target. Specifically, the restrained eaters thought the peer target should weigh 9.42 lbs less than her current weight, whereas the unrestrained eaters reported she should weigh 3.84 lbs less. Results suggest that restrained eaters are more critical of their peers' body weight than unrestrained eaters.
这项研究考察了节食者是否比非节食者更挑剔他人的体重。五十七名女大学生观看了一名女性被试的照片,被试的年龄分别为 18 岁(同龄人)或 30 岁(非同龄人);然后,他们完成了直接和间接体重挑剔程度的测量。为了衡量直接挑剔程度,参与者表示他们认为每个目标太瘦或太重的程度。为了衡量间接挑剔程度,参与者报告了他们认为每个目标的体重以及她理想的体重;然后从理想体重中减去估计体重。研究结果表明,节食者对同龄人的间接挑剔程度更高。具体来说,节食者认为同龄人的目标体重应该比她目前的体重少 9.42 磅,而非节食者则报告说她应该少 3.84 磅。结果表明,节食者比非节食者更挑剔同龄人。