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哺乳动物细胞中甘油磷脂稳态的机制。

Mechanisms of glycerophospholipid homeostasis in mammalian cells.

机构信息

Institute of Biomedicine, Department of Biochemistry and Developmental Biology, Haartmaninkatu 8, 00014 University of Helsinki, Finland.

出版信息

Prog Lipid Res. 2011 Jul;50(3):240-57. doi: 10.1016/j.plipres.2011.02.004. Epub 2011 Mar 5.

Abstract

The membranes of mammalian cells contain hundreds of different phospholipid species, a variety of glycolipids and cholesterol. While the reasons for such compositional diversity are not well established, they probably relate to a multitude of membrane-associated functions each of which sets specific requirements for the chemical and physical properties of membranes. The lipid composition of membranes must therefore be accurately controlled. The maintenance of phospholipid homeostasis in a mammalian cell is a daunting task due to presence of many phospholipid (and other lipid) classes and hundreds of different molecular species. In addition, the phospholipid composition of the cellular membranes depends on several different phenomena including biosynthesis, remodelling, degradation and interorganelle trafficking. Accordingly, it is not surprising that phospholipid homeostasis in mammalian cells is poorly understood. Particularly little is known about the regulation and coordination of processes contributing to homeostasis. Nevertheless, it has become obvious that selective degradation plays a major role, albeit the enzymes involved remain to be discovered. Beside the complexity of the phenomenon, methodological limitations have hampered the progress in this field. Here, we review the key features of the processes contributing to phospholipid homeostasis in mammalian cells, with a particular emphasis on the regulation and coordination of biosynthesis and degradation.

摘要

哺乳动物细胞的膜含有数百种不同的磷脂种类、多种糖脂和胆固醇。虽然这种组成多样性的原因尚未得到很好的确立,但它们可能与多种与膜相关的功能有关,每种功能都对膜的化学和物理性质提出了具体的要求。因此,必须精确控制膜的脂质组成。由于存在许多磷脂(和其他脂质)类和数百种不同的分子种类,哺乳动物细胞中维持磷脂动态平衡是一项艰巨的任务。此外,细胞膜的磷脂组成取决于包括生物合成、重塑、降解和细胞器间运输在内的几种不同现象。因此,哺乳动物细胞中磷脂动态平衡理解不足并不奇怪。特别是对于有助于动态平衡的过程的调节和协调知之甚少。然而,已经很明显,选择性降解起着主要作用,尽管参与的酶仍有待发现。除了该现象的复杂性之外,方法学上的限制阻碍了该领域的进展。在这里,我们综述了有助于哺乳动物细胞中磷脂动态平衡的过程的关键特征,特别强调了生物合成和降解的调节和协调。

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