Endocrinology and Nutrition Department, Institut d'Investigacions Biomèdiques August Pi Sunyer (IDIBAPS), Hospital Clínic, Barcelona, Spain.
Clin Nutr. 2011 Oct;30(5):590-2. doi: 10.1016/j.clnu.2011.02.008. Epub 2011 Mar 31.
BACKGROUND & AIMS: Data on intake of oleic acid (OA) and insulin resistance (IR) are inconsistent. We investigated whether OA in serum phosphatidylcholine relates to surrogate measures of IR in dyslipidaemic subjects from a Mediterranean population.
Cross-sectional study of 361 non-diabetic subjects (205 men, 156 women; mean age 44 and 46 y, respectively; BMI 25.7 kg/m(2)). IR was diagnosed by BMI and HOMA values using published criteria validated against the euglycemic clamp. Alternatively, IR was defined by the 75th percentile of HOMA-IR of our study population. The fatty acid composition of serum phosphatidylcholine was determined by gas-chromatography.
The mean (±SD) proportion of OA was 11.7 ± 2.0%. Ninety-two subjects (25.5%) had IR. By adjusted logistic regression, including the proportions of other fatty acids known to relate to IR, the odds ratios (OR) (95% confidence intervals) for IR were 0.75 (0.62-0.92) for 1% increase in OA and 0.84 (0.71-0.99) for 1% increase in linoleic acid. Other fatty acids were unrelated to IR. When using the alternate definition of IR, OA remained a significant predictor (0.80 [0.65-0.99]).
Higher phospholipid proportions of OA relate to less IR, suggesting an added benefit of increasing olive oil intake within the Mediterranean diet.
关于油酸(OA)摄入和胰岛素抵抗(IR)的数据不一致。我们研究了地中海人群血脂异常患者血清磷酯酰胆碱中的 OA 是否与 IR 的替代测量值有关。
对 361 例非糖尿病患者(男性 205 例,女性 156 例;平均年龄分别为 44 岁和 46 岁;BMI 为 25.7kg/m²)进行横断面研究。IR 根据 BMI 和 HOMA 值用已发表的标准诊断,这些标准是针对我们研究人群的高血糖钳夹法进行验证的。或者,IR 也可以通过我们研究人群的 HOMA-IR 第 75 百分位数来定义。血清磷酯酰胆碱的脂肪酸组成通过气相色谱法确定。
OA 的平均(±SD)比例为 11.7±2.0%。92 例(25.5%)患者存在 IR。通过包括已知与 IR 相关的其他脂肪酸比例的调整 logistic 回归,OA 增加 1%的 OR(95%置信区间)为 0.75(0.62-0.92),亚油酸增加 1%的 OR 为 0.84(0.71-0.99)。其他脂肪酸与 IR 无关。当使用 IR 的替代定义时,OA 仍然是一个显著的预测因子(0.80 [0.65-0.99])。
较高的磷酯酰胆碱 OA 比例与较低的 IR 相关,这表明在地中海饮食中增加橄榄油的摄入可能会带来额外的益处。