咖啡摄入量与冠心病之间关系的综述。
A review of the relationship between coffee consumption and coronary heart disease.
作者信息
Christensen L, Murray T
机构信息
Department of Psychology, Texas A&M University, College Station 77843.
出版信息
J Community Health. 1990 Dec;15(6):391-408. doi: 10.1007/BF01324301.
A review of the literature dealing with the relationship between coffee consumption and coronary heart disease revealed that most of the studies did not find coffee consumption to be a risk factor. However, many studies are plagued with methodological difficulties which operate to minimize the probability of identifying coffee consumption as a risk factor. A significant percentage of the studies do not rule out coffee consumption as a significant risk factor in coronary heart disease.
一项关于咖啡饮用与冠心病关系的文献综述显示，大多数研究并未发现咖啡饮用是一个风险因素。然而，许多研究存在方法学上的困难，这些困难使得将咖啡饮用确定为风险因素的可能性降至最低。相当比例的研究并未排除咖啡饮用是冠心病的一个重要风险因素。
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