Department of Entomology, P.E. Marucci Center for Blueberry & Cranberry Research & Extension, Rutgers University, Chatsworth, NJ 08019, USA.
Ann Bot. 2011 Jun;107(8):1377-90. doi: 10.1093/aob/mcr077. Epub 2011 Apr 15.
Studies of the effects of pollination on floral scent and bee visitation remain rare, particularly in agricultural crops. To fill this gap, the hypothesis that bee visitation to flowers decreases after pollination through reduced floral volatile emissions in highbush blueberries, Vaccinium corymbosum, was tested. Other sources of variation in floral emissions and the role of floral volatiles in bee attraction were also examined.
Pollinator visitation to blueberry flowers was manipulated by bagging all flowers within a bush (pollinator excluded) or leaving them unbagged (open pollinated), and then the effect on floral volatile emissions and future bee visitation were measured. Floral volatiles were also measured from different blueberry cultivars, times of the day and flower parts, and a study was conducted to test the attraction of bees to floral volatiles.
Open-pollinated blueberry flowers had 32 % lower volatile emissions than pollinator-excluded flowers. In particular, cinnamyl alcohol, a major component of the floral blend that is emitted exclusively from petals, was emitted in lower quantities from open-pollinated flowers. Although, no differences in cinnamyl alcohol emissions were detected among three blueberry cultivars or at different times of day, some components of the blueberry floral blend were emitted in higher amounts from certain cultivars and at mid-day. Field observations showed that more bees visited bushes with pollinator-excluded flowers. Also, more honey bees were caught in traps baited with a synthetic blueberry floral blend than in unbaited traps.
Greater volatile emissions may help guide bees to unpollinated flowers, and thus increase plant fitness and bee energetic return when foraging in blueberries. Furthermore, the variation in volatile emissions from blueberry flowers depending on pollination status, plant cultivar and time of day suggests an adaptive role of floral signals in increasing pollination of flowers.
授粉对花卉香气和蜜蜂访问的影响的研究仍然很少,特别是在农业作物中。为了填补这一空白,测试了高丛蓝莓( Vaccinium corymbosum )中授粉后通过减少花朵挥发性排放导致蜜蜂访问花朵减少的假设。还研究了花朵排放的其他变化来源以及花朵挥发物在吸引蜜蜂中的作用。
通过在整个灌木丛中套袋(排除传粉者)或不套袋(开放授粉)来操纵蓝莓花的传粉者访问,然后测量对花朵挥发性排放物和未来蜜蜂访问的影响。还从不同的蓝莓品种、一天中的不同时间和花朵的不同部位测量花朵挥发物,并进行了一项研究来测试蜜蜂对花朵挥发物的吸引力。
开放授粉的蓝莓花的挥发性排放物比授粉排除的花朵低 32%。特别是,肉桂醇是花朵混合物的主要成分,仅从花瓣中释放出来,在开放授粉的花朵中释放的量较低。尽管在三个蓝莓品种或在一天中的不同时间没有检测到肉桂醇排放物的差异,但蓝莓花朵混合物的某些成分在某些品种中以更高的量释放,并且在中午时分释放。田间观察表明,有更多的蜜蜂访问有授粉排除花朵的灌木丛。此外,用合成蓝莓花朵混合物诱饵的诱捕器比没有诱饵的诱捕器捕获到更多的蜜蜂。
更多的挥发性排放物可能有助于引导蜜蜂找到未授粉的花朵,从而增加植物的适应性和蜜蜂在蓝莓中觅食时的能量回报。此外,根据授粉状态、植物品种和一天中的时间,蓝莓花朵挥发物的排放变化表明花朵信号在增加花朵授粉方面具有适应性作用。