Moriyama Y, Maeda M, Futai M
Department of Biochemistry and Organic Chemistry, Institute of Scientific and Industrial Research, Osaka University.
J Biochem. 1990 Oct;108(4):689-93. doi: 10.1093/oxfordjournals.jbchem.a123264.
Energy coupling of L-glutamate transport in brain synaptic vesicles has been studied. ATP-dependent acidification of the bovine brain synaptic vesicles was shown to require CI-, to be accelerated by valinomycin and to be abolished by ammonium sulfate, nigericin or CCCP plus valinomycin, and K+. On the other hand, ATP-driven formation of a membrane potential (positive inside) was found to be stimulated by ammonium sulfate, not to be affected by nigericin and to be abolished by CCCP plus valinomycin and K+. Like formation of a membrane potential, ATP-dependent L-[3H]glutamate uptake into vesicles was stimulated by ammonium sulfate, not affected by nigericin and abolished by CCCP plus valinomycin and K+. The L-[3H]glutamate uptake differed in specificity from the transport system in synaptic plasma membranes. Both ATP-dependent H+ pump activity and L-glutamate uptake were inhibited by bafilomycin and cold treatment (common properties of vacuolar H(+)-ATPase). ATP-dependent acidification in the presence of L-glutamate was also observed, suggesting that L-glutamate uptake lowered the membrane potential to drive further entry of H+. These results were consistent with the notion that the vacuolar H(+)-ATPase of synpatic vesicles formed a membrane potential to drive L-glutamate uptake. ATPase activity of the vesicles was not affected by the addition of Cl-, glutamate or nigericin, indicating that an electrochemical H+ gradient had no effect on the ATPase activity.
对脑突触小泡中L-谷氨酸转运的能量偶联进行了研究。结果表明,牛脑突触小泡的ATP依赖性酸化需要Cl-,缬氨霉素可加速其酸化,而硫酸铵、尼日利亚菌素或CCCP加缬氨霉素以及K+可消除其酸化。另一方面,发现ATP驱动的膜电位形成(内侧为正)受到硫酸铵的刺激,不受尼日利亚菌素的影响,并被CCCP加缬氨霉素和K+消除。与膜电位形成一样,ATP依赖性的L-[3H]谷氨酸摄取到小泡中受到硫酸铵的刺激,不受尼日利亚菌素的影响,并被CCCP加缬氨霉素和K+消除。L-[3H]谷氨酸摄取在特异性上与突触质膜中的转运系统不同。ATP依赖性H+泵活性和L-谷氨酸摄取均受到巴弗洛霉素和冷处理的抑制(液泡H(+)-ATP酶的共同特性)。在L-谷氨酸存在下也观察到ATP依赖性酸化,这表明L-谷氨酸摄取降低了膜电位以驱动H+进一步进入。这些结果与以下观点一致,即突触小泡的液泡H(+)-ATP酶形成膜电位以驱动L-谷氨酸摄取。小泡的ATP酶活性不受添加Cl-、谷氨酸或尼日利亚菌素的影响,这表明电化学H+梯度对ATP酶活性没有影响。