Department of Biological and Physical Sciences, University of Southern Queensland, Toowoomba, QLD 4350, Australia.
J Nutr. 2011 Jun;141(6):1062-9. doi: 10.3945/jn.111.137877. Epub 2011 Apr 20.
Metabolic syndrome (obesity, diabetes, and hypertension) increases hepatic and cardiovascular damage. This study investigated preventive or reversal responses to rutin in high-carbohydrate, high-fat diet-fed rats as a model of metabolic syndrome. Rats were divided into 6 groups: 2 groups were fed a corn starch-rich diet for 8 or 16 wk, 2 groups were fed a high-carbohydrate, high-fat diet for 8 or 16 wk, and 2 groups received rutin (1.6 g/kg diet) in either diet for the last 8 wk only of the 16-wk protocol. Metabolic changes and hepatic and cardiovascular structure and function were then evaluated in these rats. The corn starch-rich diet contained 68% carbohydrate (mainly cornstarch) and 0.7% fat, whereas the high-carbohydrate, high-fat diet contained 50% carbohydrate (mainly fructose) and 24% fat (mainly beef tallow) along with 25% fructose in drinking water (total 68% carbohydrate using mean food and water intakes). The high-carbohydrate, high-fat diet produced obesity, dyslipidemia, hypertension, impaired glucose tolerance, hepatic steatosis, infiltration of inflammatory cells in the liver and the heart, higher cardiac stiffness, endothelial dysfunction, and higher plasma markers of oxidative stress with lower expression of markers for oxidative stress and apoptosis in the liver. Rutin reversed or prevented metabolic changes such as abdominal fat pads and glucose tolerance, reversed or prevented changes in hepatic and cardiovascular structure and function, reversed oxidative stress and inflammation in the liver and heart, and normalized expression of liver markers. These results suggest a non-nutritive role for rutin to attenuate chronic changes in metabolic syndrome.
代谢综合征(肥胖、糖尿病和高血压)会增加肝脏和心血管损伤。本研究以高碳水化合物高脂肪饮食喂养的大鼠模型,探究芦丁对代谢综合征的预防或逆转作用。大鼠被分为 6 组:2 组给予富含玉米淀粉的饮食 8 或 16 周,2 组给予高碳水化合物高脂肪饮食 8 或 16 周,2 组在 16 周方案的最后 8 周仅给予芦丁(饮食 1.6 g/kg)。然后评估这些大鼠的代谢变化以及肝脏和心血管结构和功能。富含玉米淀粉的饮食含有 68%的碳水化合物(主要是玉米淀粉)和 0.7%的脂肪,而高碳水化合物高脂肪饮食含有 50%的碳水化合物(主要是果糖)和 24%的脂肪(主要是牛脂),同时在饮用水中添加 25%的果糖(总碳水化合物为 68%,使用平均食物和水的摄入量)。高碳水化合物高脂肪饮食导致肥胖、血脂异常、高血压、葡萄糖耐量受损、肝脂肪变性、肝脏和心脏炎性细胞浸润、更高的心脏僵硬度、内皮功能障碍和更高的氧化应激血浆标志物,以及肝脏中氧化应激和细胞凋亡标志物的表达降低。芦丁逆转或预防了代谢变化,如腹部脂肪垫和葡萄糖耐量,逆转或预防了肝脏和心血管结构和功能的变化,逆转了肝脏和心脏的氧化应激和炎症,并使肝脏标志物的表达正常化。这些结果表明芦丁具有非营养作用,可以减轻代谢综合征的慢性变化。