Department of Food Science and Biotechnology, National Chung Hsing University, Taichung 402, Taiwan.
J Agric Food Chem. 2011 Jun 22;59(12):6710-9. doi: 10.1021/jf200537w. Epub 2011 May 31.
Candida rugosa lipase (CRL), an important industrial enzyme, has been established, containing several different isoforms which were encoded by the high-identity lip gene family (lip1 to lip7). In this study, we compared the expression and biochemical characterization with three different engineered lip2 constructions in the yeast Pichia pastoris. Our results showed that lip2 (lip2) has an overall improvement of 50% higher production yield (1.446 U/mL) relative to that of nflip2 (0.964 U/mL) at 7 days of cultivation time. Codon-optimized lip2 (colip2) has a 2.3-fold higher production yield (2.182 U/mL) compared to that of lip2 (noncodon-optimized; 1.446 U/mL) and nflip2 (0.964 U/mL), with a cultivation time of 5 days. This finding demonstrated that the removal of the N-terminus and the regional codon optimization of the lip2 gene fragment at the 5' end can greatly increase the expression level of recombinant LIP2 in the P. pastoris system. The distinct biochemical properties of our purified recombinant nfLIP2 and LIP2 suggested that they are potentially useful for various industrial applications.
假丝酵母脂肪酶(CRL)是一种重要的工业酶,已被确定包含多个不同的同工型,这些同工型由高同源性的脂肪基因家族(lip1 到 lip7)编码。在这项研究中,我们比较了在巴斯德毕赤酵母中表达的三种不同工程化 lip2 构建体的表达和生化特性。我们的结果表明,与非工程化的 lip2(nflip2)相比,lip2(lip2)在培养 7 天时的生产产量提高了 50%(1.446 U/mL)。与 lip2(非优化)和 nflip2(0.964 U/mL)相比,经过密码子优化的 lip2(colip2)在培养 5 天时的生产产量提高了 2.3 倍(2.182 U/mL)。这一发现表明,去除 lip2 基因片段 5'端的 N 端和区域密码子优化可以极大地提高重组 LIP2 在巴斯德毕赤酵母系统中的表达水平。我们纯化的重组 nfLIP2 和 LIP2 的独特生化特性表明,它们可能对各种工业应用有用。