Lee Li-Chiun, Chen Yu-Ting, Yen Chih-Chung, Chiang Teresa Ching-Yn, Tang Shye-Jye, Lee Guan-Chiun, Shaw Jei-Fu
Institute of Bioscience and Biotechnology, National Taiwan Ocean University, Keelung, Taiwan.
J Agric Food Chem. 2007 Jun 27;55(13):5103-8. doi: 10.1021/jf0702949. Epub 2007 May 31.
Candida rugosa (formerly Candida cylindracea) lipase (CRL) is an important industrial enzyme that is widely used in biotechnological applications such as the production of fatty acids and the synthesis of various esters. CRL comprises at least seven isozymes (LIP1-LIP7), which share a similar amino acid sequence but with different specificities for substrates. Previously, LIP4 was reported to have higher esterase activity toward long acyl-chain ester and lower lipase activity toward triglycerides. A296 and V344 of LIP4 were predicted to play decisive roles in its substrate specificity. In this study, site-specific saturation mutagenesis has been employed to study the substrate specificity of LIP4. Point mutations were separately introduced into A296 and V344 positions using degenerate primer sets containing 32 codons to generate two libraries of variants. LIP4 variants were heterologously expressed in the yeast Pichia pastoris. A specific plate assay was used to identify lipase-producing P. pastoris clones in a medium containing tributyrin. LIP4 variants with high activity toward short fatty acyl-chain triglyceride (tributyrin) were screened. Specificity analysis and biochemical characterization indicated that the recombinant variants A296I, V344Q, and V344H had properties remarkably different from those of wild-type LIP4. All three variant enzymes had significantly higher specific activities toward tributyrin than LIP4. In addition to short-chain triglyceride, A296I and V344Q also improved hydrolytic activities of triglycerides toward medium- and long-chain triglycerides tested. The results suggested that A296 played an important role in lipase activity and high-temperature dependence of LIP4, whereas it had no effect on the chain-length specificity in lipolytic reaction. The V344 residue had a significant effect on the substrate chain-length specificity of LIP4.
皱落假丝酵母(以前称为柱状假丝酵母)脂肪酶(CRL)是一种重要的工业酶,广泛应用于生物技术领域,如脂肪酸生产和各种酯的合成。CRL至少由七种同工酶(LIP1-LIP7)组成,它们具有相似的氨基酸序列,但对底物具有不同的特异性。此前有报道称,LIP4对长酰基链酯具有较高的酯酶活性,而对甘油三酯的脂肪酶活性较低。据预测,LIP4的A296和V344在其底物特异性中起决定性作用。在本研究中,采用位点特异性饱和诱变来研究LIP4的底物特异性。使用包含32个密码子的简并引物组将点突变分别引入A296和V344位点,以生成两个变体文库。LIP4变体在毕赤酵母中进行异源表达。使用特定的平板测定法在含有三丁酸甘油酯的培养基中鉴定产生脂肪酶的毕赤酵母克隆。筛选出对短脂肪酰基链甘油三酯(三丁酸甘油酯)具有高活性的LIP4变体。特异性分析和生化特性表明,重组变体A296I、V344Q和V344H具有与野生型LIP4明显不同的特性。所有三种变体酶对三丁酸甘油酯的比活性均显著高于LIP4。除了短链甘油三酯外,A296I和V344Q还提高了甘油三酯对测试的中链和长链甘油三酯的水解活性。结果表明,A296在LIP4的脂肪酶活性和高温依赖性中起重要作用,而对脂解反应中的链长特异性没有影响。V344残基对LIP4的底物链长特异性有显著影响。