Herron Daniel M, Roohipour Ramin
Department of Surgery, Mount Sinai School of Medicine, 1 Gustave L. Levy Place, #1259, New York, NY 10029, USA.
Gastrointest Endosc Clin N Am. 2011 Apr;21(2):213-28. doi: 10.1016/j.giec.2011.02.005.
Because bariatric surgery is becoming increasingly common, gastroenterologists need to be familiar with the surgical and endoscopic anatomy of the operations in use today. This review focuses on the 4 most commonly performed bariatric operations in the United States: Roux-en-Y gastric bypass, adjustable gastric band, sleeve gastrectomy, and biliopancreatic diversion with duodenal switch. The anatomy and mechanism of action of each procedure is discussed and illustrated. Emphasis is placed on the endoscopic anatomy, with review of the commonly encountered complications. Emerging techniques and devices are reviewed.
由于减肥手术越来越普遍，胃肠病学家需要熟悉当今所用手术的外科和内镜解剖结构。本综述重点关注美国最常施行的4种减肥手术：Roux-en-Y胃旁路术、可调节胃束带术、袖状胃切除术以及胆胰转流十二指肠转位术。文中讨论并说明了每种手术的解剖结构和作用机制。重点在于内镜解剖结构，并对常见并发症进行了综述。还对新兴技术和设备进行了综述。
