Institut für Molekulare Mikrobiologie und Biotechnologie, Westfälische Wilhelms-Universität, Münster, Corrensstraße 3, 48149, Münster, Germany.
Appl Microbiol Biotechnol. 2011 Sep;91(6):1611-22. doi: 10.1007/s00253-011-3315-2. Epub 2011 May 14.
A recombinant Saccharomyces cerevisiae strain was used for the production of β-carotene. The episomal plasmid YEplac195YB/I/E was extended by a gene coding for the mevalonate kinase (mvaK1) from Staphylococcus aureus. The adh1 promoter was chosen for constitutive expression of mvaK1. The recombinant strain S. cerevisiae G175 (YEplac-CaroSA) synthesised β-carotene by expressing the carotenogenic genes of Xanthophyllomyces dendrorhous together with the mvaK1 gene. Cells of this strain were investigated for their carotenoid contents in YNB and YPD media. A corresponding mvaK1 transcript in the recombinant yeast host was verified. Growth experiments of a specific erg12 deletion mutant showed that the mevalonate kinase (MvaK1) was able to complement the function of the deleted native mevalonate kinase (Erg12) from S. cerevisiae in the MVA pathway under control of the constitutive adh1 promoter. Cells of S. cerevisiae G175 (YEplac-CaroSA) exhibited high plasmid stability under either selective or non-selective cultivation conditions. Time course experiments demonstrated high plasmid stability even over extended cultivation periods. Carotenoid production was therefore also stable in larger culture volumes. Due to the stability of the plasmid, cultivation of the cells in complex YPD medium was possible, and 14.3 mg β-carotene per litre and a cell density of 9 g cell dry matter (CDM) per litre were achieved. The highest amount of 3,897 μg β-carotene per gramme CDM at a cell density of 1 g CDM per litre was measured after cultivation of the cells in YNB medium with glucose as sole carbon source.
一株重组酿酒酵母菌株被用于β-胡萝卜素的生产。附加体质粒 YEplac195YB/I/E 通过来自金黄色葡萄球菌的甲羟戊酸激酶(mvaK1)基因进行了扩展。adh1 启动子被选为 mvaK1 的组成型表达。重组菌株 S. cerevisiae G175(YEplac-CaroSA)通过表达黄伞柄瑚菌的类胡萝卜素生物合成基因以及 mvaK1 基因来合成β-胡萝卜素。研究了该菌株在 YNB 和 YPD 培养基中的类胡萝卜素含量。在重组酵母宿主中验证了相应的 mvaK1 转录本。特定的 erg12 缺失突变体的生长实验表明,甲羟戊酸激酶(MvaK1)能够在组成型 adh1 启动子的控制下,在 MVA 途径中补充酿酒酵母中缺失的天然甲羟戊酸激酶(Erg12)的功能。S. cerevisiae G175(YEplac-CaroSA)的细胞在选择性或非选择性培养条件下均表现出高质粒稳定性。即使在延长的培养期间,时间过程实验也证明了高质粒稳定性。因此,类胡萝卜素的生产在较大的培养体积中也很稳定。由于质粒的稳定性,细胞可以在复杂的 YPD 培养基中培养,并且可以达到 14.3mg/L 的β-胡萝卜素和 9g/L 的细胞干物质(CDM)。在以葡萄糖为唯一碳源的 YNB 培养基中培养细胞后,在 1g/LCDM 的细胞密度下,达到了 3,897μg/gCDM 的最高β-胡萝卜素含量。