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Regarding "Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study".

作者信息

Qin Bo

出版信息

Am J Clin Nutr. 2011 Jul;94(1):287-8; author reply 289-90. doi: 10.3945/ajcn.111.016766. Epub 2011 May 18.

DOI:10.3945/ajcn.111.016766
PMID:21593498
Abstract
摘要

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