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体重指数较高的女性剖宫产率更高:我们对分娩的处理方式是否有所不同?

Higher caesarean section rates in women with higher body mass index: are we managing labour differently?

作者信息

Abenhaim Haim A, Benjamin Alice

机构信息

Department of Obstetrics and Gynecology, Jewish General Hospital, McGill University, Montreal QC.

Department of Obstetrics and Gynecology,Royal Victoria Hospital,McGill University Montreal QC.

出版信息

J Obstet Gynaecol Can. 2011 May;33(5):443-448. doi: 10.1016/S1701-2163(16)34876-9.

DOI:10.1016/S1701-2163(16)34876-9
PMID:21639963
Abstract

BACKGROUND

Higher body mass index has been associated with an increased risk of Caesarean section. The effect of differences in labour management on this association has not yet been evaluated.

METHODS

We conducted a cohort study using data from the McGill Obstetrics and Neonatal Database for deliveries taking place during a 10-year period. Women's BMI at delivery was categorized as normal (20 to 24.9), overweight (25 to 29.9), obese (30 to 39.9), or morbidly obese (≥ 40). We evaluated the effect of the management of labour on the need for Caesarean section using unconditional logistic regression models.

RESULTS

Data were available for 11 922 women, of whom 2289 women had normal weight, 5663 were overweight, 3730 were obese, and 240 were morbidly obese. After adjustment for known confounding variables, increased BMI category was associated with an overall increase in the use of oxytocin and in the use of epidural analgesia, and with a decrease in use of forceps and vacuum extraction among second stage deliveries. Higher BMI was also found to be associated with earlier decisions to perform a Caesarean section in the second stage of labour. When adjusted for these differences in the management of labour, the increasing rate of Caesarean section observed with increasing BMI category was markedly attenuated (P < 0.001).

CONCLUSION

Women with an increased BMI are managed differently in labour than women of normal weight. This difference in management in part explains the increased rate of Caesarean section observed with higher BMI.

摘要

背景

较高的体重指数与剖宫产风险增加有关。尚未评估分娩管理差异对这种关联的影响。

方法

我们进行了一项队列研究,使用了麦吉尔妇产与新生儿数据库中10年期间分娩的数据。分娩时女性的体重指数分为正常(20至24.9)、超重(25至29.9)、肥胖(30至39.9)或病态肥胖(≥40)。我们使用无条件逻辑回归模型评估分娩管理对剖宫产需求的影响。

结果

有11922名女性的数据,其中2289名女性体重正常,5663名超重,3730名肥胖,240名病态肥胖。在对已知混杂变量进行调整后,体重指数类别增加与缩宫素使用总体增加、硬膜外镇痛使用增加以及第二产程中钳产和真空吸引使用减少有关。还发现较高的体重指数与分娩第二阶段剖宫产的早期决策有关。当对这些分娩管理差异进行调整后,随着体重指数类别增加而观察到的剖宫产增加率明显减弱(P<0.001)。

结论

体重指数增加的女性在分娩时的管理与体重正常的女性不同。这种管理差异部分解释了体重指数较高时观察到的剖宫产率增加。

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