School of Kinesiology and Health Science, York University, Toronto, ON M3J 1P3, Canada.
Appl Physiol Nutr Metab. 2011 Aug;36(4):570-6. doi: 10.1139/h11-058. Epub 2011 Aug 14.
We sought to determine whether the Edmonton Obesity Staging System (EOSS), a newly proposed tool using obesity-related comorbidities, can help identify obese individuals who are at greater mortality risk. Data from the Aerobics Center Longitudinal Study (n = 29 533) were used to assess mortality risk in obese individuals by EOSS stage (follow-up (SD), 16.2 (7.5) years). The effect of weight history and lifestyle factors on EOSS classification was explored. Obese participants were categorized, using a modified EOSS definition, as stages 0 to 3, based on the severity of their risk profile and conditions (stage 0, no risk factors or comorbidities; stage 1, mild conditions; and stages 2 and 3, moderate to severe conditions). Compared with normal-weight individuals, obese individuals in stage 2 or 3 had a greater risk of all-cause mortality (stage 2 hazards ratio (HR) (95% CI), 1.6 (1.3-2.0); stage 3 HR, 1.7 (1.4-2.0)) and cardiovascular-related mortality (stage 2 HR, 2.1 (1.6-2.8); stage 3 HR. 2.1 (1.6-2.8)). Stage 0/1 was not associated with higher mortality risk. Lower self-ascribed preferred weight, weight at age 21, cardiorespiratory fitness, reported dieting, and fruit and vegetable intake were each associated with an elevated risk for stage 2 or 3. Thus, EOSS offers clinicians a useful approach to identify obese individuals at elevated risk of mortality who may benefit from more attention to weight management. Further research is necessary to determine what EOSS factors are most predictive of mortality risk, and whether these findings can be generalized to other obese populations.
我们试图确定 Edmonton 肥胖分期系统(EOSS)是否可以帮助识别肥胖患者,因为他们的死亡率更高。该系统是一种新提出的工具,使用与肥胖相关的合并症。利用 Aerobics Center Longitudinal Study(n = 29533)的数据,通过 EOSS 分期(随访(SD),16.2(7.5)年)评估肥胖个体的死亡风险。探讨了体重史和生活方式因素对 EOSS 分类的影响。使用改良的 EOSS 定义,将肥胖参与者分为 0 至 3 期,依据他们的风险概况和状况的严重程度(0 期,无风险因素或合并症;1 期,轻度状况;2 期和 3 期,中度至重度状况)。与正常体重个体相比,2 期或 3 期肥胖个体的全因死亡率风险更高(2 期 HR(95%CI),1.6(1.3-2.0);3 期 HR,1.7(1.4-2.0))和心血管相关死亡率风险(2 期 HR,2.1(1.6-2.8);3 期 HR,2.1(1.6-2.8))。0/1 期与更高的死亡率风险无关。较低的自我认同理想体重、21 岁时的体重、心肺适能、报告的节食和水果与蔬菜摄入量均与 2 期或 3 期的风险升高相关。因此,EOSS 为临床医生提供了一种有用的方法来识别死亡率风险较高的肥胖患者,他们可能需要更多关注体重管理。需要进一步研究以确定 EOSS 因素哪些因素对死亡率风险的预测性最强,以及这些发现是否可以推广到其他肥胖人群。