Suppr超能文献

克罗诺杆菌属在粉状婴儿配方食品工业批次中的实际分布及其对采样策略性能的影响。

Actual distribution of Cronobacter spp. in industrial batches of powdered infant formula and consequences for performance of sampling strategies.

机构信息

Laboratory of Food Microbiology, Wageningen University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands.

出版信息

Int J Food Microbiol. 2011 Nov 15;151(1):62-9. doi: 10.1016/j.ijfoodmicro.2011.08.003. Epub 2011 Aug 11.

Abstract

The actual spatial distribution of microorganisms within a batch of food influences the results of sampling for microbiological testing when this distribution is non-homogeneous. In the case of pathogens being non-homogeneously distributed, it markedly influences public health risk. This study investigated the spatial distribution of Cronobacter spp. in powdered infant formula (PIF) on industrial batch-scale for both a recalled batch as well a reference batch. Additionally, local spatial occurrence of clusters of Cronobacter cells was assessed, as well as the performance of typical sampling strategies to determine the presence of the microorganisms. The concentration of Cronobacter spp. was assessed in the course of the filling time of each batch, by taking samples of 333 g using the most probable number (MPN) enrichment technique. The occurrence of clusters of Cronobacter spp. cells was investigated by plate counting. From the recalled batch, 415 MPN samples were drawn. The expected heterogeneous distribution of Cronobacter spp. could be quantified from these samples, which showed no detectable level (detection limit of -2.52 log CFU/g) in 58% of samples, whilst in the remainder concentrations were found to be between -2.52 and 2.75 log CFU/g. The estimated average concentration in the recalled batch was -2.78 log CFU/g and a standard deviation of 1.10 log CFU/g. The estimated average concentration in the reference batch was -4.41 log CFU/g, with 99% of the 93 samples being below the detection limit. In the recalled batch, clusters of cells occurred sporadically in 8 out of 2290 samples of 1g taken. The two largest clusters contained 123 (2.09 log CFU/g) and 560 (2.75 log CFU/g) cells. Various sampling strategies were evaluated for the recalled batch. Taking more and smaller samples and keeping the total sampling weight constant, considerably improved the performance of the sampling plans to detect such a type of contaminated batch. Compared to random sampling, stratified random sampling improved the probability to detect the heterogeneous contamination.

摘要

在食品批次中,微生物的实际空间分布会影响微生物测试的采样结果,尤其是在分布不均匀的情况下。如果病原体分布不均匀,会显著影响公共健康风险。本研究调查了粉状婴儿配方食品(PIF)中克罗诺杆菌属(Cronobacter spp.)在工业批量批次中的空间分布,其中包括召回批次和参考批次。此外,还评估了克罗诺杆菌属细胞簇的局部空间出现情况,以及确定微生物存在的典型采样策略的性能。通过使用最可能数(MPN)富集技术,在每个批次的填充过程中,对 333 克样品进行克罗诺杆菌属浓度检测。通过平板计数法检测克罗诺杆菌属细胞簇的发生情况。从召回批次中抽取了 415 个 MPN 样品。从这些样品中可以量化出预期的克罗诺杆菌属不均匀分布,其中 58%的样品未检测到(检测限为-2.52 log CFU/g),而其余样品的浓度在-2.52 和 2.75 log CFU/g 之间。召回批次的估计平均浓度为-2.78 log CFU/g,标准差为 1.10 log CFU/g。参考批次的估计平均浓度为-4.41 log CFU/g,93 个样品中有 99%低于检测限。在召回批次中,在 2290 个 1g 样本中有 8 个样本中出现了细胞簇。两个最大的细胞簇分别包含 123(2.09 log CFU/g)和 560(2.75 log CFU/g)个细胞。对召回批次评估了各种采样策略。与随机采样相比,分层随机采样提高了检测此类污染批次的采样计划的性能。与随机抽样相比,分层随机抽样提高了检测不均匀污染的概率。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验