College of Veterinary Medicine, Small Animal Clinic, Freie Universität Berlin, Oertzenweg 19b, Berlin, Germany.
J Anim Physiol Anim Nutr (Berl). 2012 Dec;96(6):1044-53. doi: 10.1111/j.1439-0396.2011.01219.x. Epub 2011 Sep 6.
This study investigated vitamin A compounds in the plasma of healthy free-ranging Central European raptors with different feeding strategies. Plasma samples of nestlings of white-tailed sea eagle [white-tailed sea eagle (WTSE), Haliaeetus albicilla) (n = 32), osprey (Pandion haliaetus) (n = 39), northern goshawk (Accipiter gentilis) (n = 25), common buzzard (Buteo buteo) (n = 31), and honey buzzard (Pernis apivorus) (n = 18) and adults of WTSE (n = 10), osprey (n = 31), and northern goshawk (n = 45) were investigated with reversed-phase-high-performance liquid chromatography (RP-HPLC). In WTSE, northern goshawks and common buzzards retinol were the main plasma component of vitamin A, whilst in ospreys and honey buzzards, 3,4-didehydroretinol predominated. The median of the retinol plasma concentration in the nestlings group ranged from 0.12 to 3.80 μm and in the adult group from 0.15 to 6.13 μm. Median plasma concentrations of 3,4-didehydroretinol in nestlings ranged from 0.06 to 3.55 μm. In adults, northern goshawks had the lowest plasma concentration of 3,4-didehydroretinol followed by WTSE and ospreys. The plasma of all investigated species contained retinyl esters (palmitate, oleate, and stearate). The results show considerable species-specific differences in the vitamin A plasma concentrations that might be caused by different nutrition strategies.
本研究调查了具有不同摄食策略的中欧自由放养猛禽的血浆中的维生素 A 化合物。对白头海雕(Haliaeetus albicilla)(n=32)、鱼鹰(Pandion haliaetus)(n=39)、北方游隼(Accipiter gentilis)(n=25)、普通鹰(Buteo buteo)(n=31)和红隼(Pernis apivorus)(n=18)的雏鸟以及白头海雕(n=10)、鱼鹰(n=31)和北方游隼(n=45)的成年个体的血浆样本进行了反相高效液相色谱法(RP-HPLC)分析。在白头海雕、北方游隼和普通鹰中,视黄醇是维生素 A 的主要血浆成分,而在鱼鹰和红隼中,3,4-二脱氢视黄醇占主导地位。雏鸟组视黄醇血浆浓度中位数范围为 0.12 至 3.80μm,而成鸟组中位数范围为 0.15 至 6.13μm。雏鸟 3,4-二脱氢视黄醇血浆浓度中位数范围为 0.06 至 3.55μm。在成鸟中,北方游隼的 3,4-二脱氢视黄醇血浆浓度最低,其次是白头海雕和鱼鹰。所有研究物种的血浆中均含有视黄醇酯(棕榈酸酯、油酸酯和硬脂酸酯)。研究结果表明,维生素 A 血浆浓度存在显著的物种特异性差异,这可能是由不同的营养策略引起的。