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以行为为重点的“果蔬——多多益善”公共卫生倡议的发展。

Development of the behaviorally focused fruits & Veggies--More Matters public health initiative.

作者信息

Pivonka Elizabeth, Seymour Jennifer, McKenna Jeff, Baxter Suzanne Domel, Williams Simon

机构信息

Produce for Better Health Foundation, Hockessin, DE 19707, USA.

出版信息

J Am Diet Assoc. 2011 Oct;111(10):1570-7. doi: 10.1016/j.jada.2011.07.001.

Abstract

Due to changing recommendations for fruit and vegetable (F/V) intake, public health and private organizations recognized the need to revise communications and programs that promote F/V consumption. This article describes formative research conducted in 2005 to develop a new identity for the 5 A Day Program, updated to the Fruits & Veggies--More Matters program. The objective was to re-brand the 5 A Day Program's campaign message to be adaptable, sustainable, and compelling, while leveraging the program's existing message dissemination infrastructure. Formative research included interviews with representatives from government, nonprofit organizations, and industry, and consumer perspectives from interviews, focus groups, and an online survey. Public health and private organizations agreed that a compelling emotional benefit was needed to motivate consumers to eat more F/V and that messaging needed to be used consistently among national, state, and local programs. Interviews and focus groups targeted mothers who believed they and their families were getting enough F/V, knew they could eat more, but needed to be convinced why they should do so. The most effective messages appealed to mothers' emotional needs to be responsible, leveraged functional intrinsic values of F/V, did not try to quantify "enough," and focused on small steps. When the Fruits & Veggies-More Matters slogan and graphic were viewed together, the majority (62%) said it increased their interest in eating more F/V. The Fruits & Veggies-More Matters brand offers numerous opportunities for promoting F/V consumption through this public health initiative.

摘要

由于水果和蔬菜(F/V)摄入量的推荐标准不断变化,公共卫生和私人组织认识到有必要修订推广F/V消费的宣传内容和项目。本文介绍了2005年开展的形成性研究,旨在为“每日五蔬果”项目打造一个全新形象,并更新为“多吃蔬果更重要”项目。目标是重塑“每日五蔬果”项目的宣传信息,使其具有适应性、可持续性且具有吸引力,同时利用该项目现有的信息传播基础设施。形成性研究包括对政府、非营利组织和行业代表的访谈,以及来自访谈、焦点小组和在线调查的消费者观点。公共卫生和私人组织一致认为,需要一个具有说服力的情感益处来激励消费者多吃F/V,并且全国、州和地方项目之间的信息传递需要保持一致。访谈和焦点小组的对象是那些认为自己和家人摄入的F/V足够、知道可以多吃但需要被说服为什么应该这样做的母亲。最有效的信息诉求于母亲们想要负起责任的情感需求,利用了F/V的功能性内在价值,没有试图量化“足够”,而是侧重于小步骤。当“多吃蔬果更重要”的口号和标识一起出现时,大多数人(62%)表示这增加了他们多吃F/V的兴趣。“多吃蔬果更重要”品牌通过这一公共卫生倡议为促进F/V消费提供了众多机会。

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