Finnish Forest Research Institute, PL 18, FI-01301, Vantaa, Finland.
Mycorrhiza. 2012 Aug;22(6):409-18. doi: 10.1007/s00572-011-0416-9. Epub 2011 Oct 18.
Tricholoma matsutake is an economically important ectomycorrhizal fungus of coniferous woodlands. Mycologists suspect that this fungus is also capable of saprotrophic feeding. In order to evaluate this hypothesis, enzyme and chemical assays were performed in the field and laboratory. From a natural population of T. matsutake in southern Finland, samples of soil-mycelium aggregate (shiro) were taken from sites of sporocarp formation and nearby control (PCR-negative) spots. Soil organic carbon and activity rates of hemicellulolytic enzymes were measured. The productivity of T. matsutake was related to the amount of utilizable organic carbon in the shiro, where the activity of xylosidase was significantly higher than in the control sample. In the laboratory, sterile pieces of bark from the roots of Scots pine were inoculated with T. matsutake and the activity rates of two hemicellulolytic enzymes (xylosidase and glucuronidase) were assayed. Furthermore, a liquid culture system showed how T. matsutake can utilize hemicellulose as its sole carbon source. Results linked and quantified the general relationship between enzymes secreted by T. matsutake and the degradation of hemicellulose. Our findings suggest that T. matsutake lives mainly as an ectomycorrhizal symbiont but can also feed as a saprotroph. A flexible trophic ecology confers T. matsutake with a clear advantage in a heterogeneous environment and during sporocarp formation.
松茸是一种经济上重要的外生菌根真菌,生长在针叶林。真菌学家怀疑这种真菌也有腐生营养的能力。为了评估这一假设,在野外和实验室进行了酶和化学分析。从芬兰南部的一个松茸自然种群中,从产孢部位和附近对照(PCR 阴性)点采集了土壤-菌丝体聚集体(shiro)的样本。测量了土壤有机碳和半纤维素酶的活性。松茸的生产力与 shiro 中可利用有机碳的量有关,其中木聚糖酶的活性明显高于对照样本。在实验室中,用无菌的苏格兰松根皮片接种松茸,并测定了两种半纤维素酶(木聚糖酶和葡萄糖醛酸酶)的活性。此外,液体培养系统显示了松茸如何将半纤维素作为其唯一的碳源。研究结果将松茸分泌的酶与半纤维素的降解之间的一般关系联系起来并进行了量化。我们的发现表明,松茸主要作为外生菌根共生体生活,但也可以作为腐生物进行营养。灵活的营养生态赋予了松茸在异质环境中和产孢过程中明显的优势。