National Key Laboratory of Crop Genetic Improvement and National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, China.
Plant Mol Biol. 2012 Jan;78(1-2):1-18. doi: 10.1007/s11103-011-9842-5. Epub 2011 Nov 17.
Agrobacterium tumefaciens-mediated genetic transformation has been routinely used in rice for more than a decade. However, the transformation efficiency of the indica rice variety is still unsatisfactory and much lower than that of japonica cultivars. Further improvement on the transformation efficiency lies in the genetic manipulation of the plant itself, which requires a better understanding of the underlying process accounting for the susceptibility of plant cells to Agrobacterium infection as well as the identification of plant genes involved in the transformation process. In this study, transient and stable transformation assays using different japonica and indica cultivars showed that the lower transformation efficiency in indica rice was mainly due to the low efficiency in T-DNA integration into the plant genome. Analyses of the global gene expression patterns across the transformation process in different varieties revealed major differences in the expression of genes responding to Agrobacterium within the first 6 h after infection and more differentially expressed genes were observed in the indica cultivar Zhenshan 97 (ZS), with a number of genes repressed early during infection. Microarray analysis revealed an important effect of plant defense response on Agrobacterium-mediated transformation. It has been shown that some genes which may be necessary for the transformation process were down-regulated in the indica cultivar ZS. This dataset provided a versatile resource for plant genomic research to understand the regulatory network of transformation process, and showed great promise for improving indica rice transformation using genetic manipulation of the rice genome.
农杆菌介导的遗传转化已在水稻中常规应用了十余年。然而,籼稻品种的转化效率仍不尽人意,远低于粳稻品种。进一步提高转化效率在于对植物自身的遗传操作,这需要更好地了解导致植物细胞对农杆菌感染敏感性的潜在过程,以及鉴定参与转化过程的植物基因。在这项研究中,使用不同的粳稻和籼稻品种进行的瞬时和稳定转化试验表明,籼稻转化效率较低主要是由于 T-DNA 整合到植物基因组的效率较低。对不同品种转化过程中全基因表达模式的分析表明,在感染后 6 小时内,对农杆菌有反应的基因表达存在显著差异,而在籼稻品种珍汕 97(ZS)中观察到更多差异表达的基因,其中一些基因在感染早期被抑制。微阵列分析显示植物防御反应对农杆菌介导的转化有重要影响。研究表明,在籼稻品种 ZS 中,一些可能对转化过程必不可少的基因被下调。该数据集为植物基因组学研究提供了一个通用资源,以了解转化过程的调控网络,并为利用水稻基因组的遗传操作来提高籼稻转化效率提供了广阔的前景。