Johansson Magdalena, Nyirenda John L Z, Johansson AnnaKarin, Lorefält Birgitta
Department of Medicine and Health Sciences, Division of Nursing Science, Faculty of Health Sciences, Linköping University, Linköping, Sweden.
J Health Popul Nutr. 2011 Dec;29(6):612-8. doi: 10.3329/jhpn.v29i6.9898.
In developing countries, malnutrition among children is a major public-health issue. The aim of the study was to describe perceptions of Malawian nurses about nursing interventions for malnourished children and their parents. A qualitative method was used. Data were collected and analyzed according to the phenomenographic research approach. Twelve interviews were performed with 12 nurses at a rural hospital in northern Malawi, Southeast Africa. Through the analysis, two major concepts, comprising four categories of description, emerged: managing malnutrition today and promotion of a favourable nutritional status. The categories of description involved identification and treatment of malnutrition, education during treatment, education during prevention, and assurance of food security. The participating nurses perceived education to be the most important intervention, incorporated in all areas of prevention and treatment of malnutrition. Identification and treatment of malnutrition, education during treatment, education to prevent malnutrition, and assurance of food security were regarded as the most important areas of intervention.
在发展中国家,儿童营养不良是一个重大的公共卫生问题。该研究的目的是描述马拉维护士对营养不良儿童及其父母护理干预措施的看法。采用了定性研究方法。根据现象学研究方法收集和分析数据。在非洲东南部马拉维北部的一家农村医院,对12名护士进行了12次访谈。通过分析,出现了两个主要概念,包括四类描述:当前营养不良的管理和促进良好的营养状况。描述类别包括营养不良的识别与治疗、治疗期间的教育、预防期间的教育以及食品安全保障。参与研究的护士认为教育是最重要的干预措施,贯穿于营养不良预防和治疗的各个方面。营养不良的识别与治疗、治疗期间的教育、预防营养不良的教育以及食品安全保障被视为最重要的干预领域。