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纳米金对胶原蛋白的抗糖化作用。

Anti-glycation effect of gold nanoparticles on collagen.

机构信息

Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University, Seoul, Republic of Korea.

出版信息

Biol Pharm Bull. 2012;35(2):260-4. doi: 10.1248/bpb.35.260.

DOI:10.1248/bpb.35.260
PMID:22293359
Abstract

Gold nanoparticles (GNPs) have been reported to exhibit a variety of biological effects including anti-inflammatory and anti-oxidant activities. The extent of an in vitro glycation reaction mixture of collagen and glycolaldehyde was assayed to investigate the inhibition of glycolaldehye-derived advanced glycation end products (glycol-AGEs) formation with GNPs in collagen, which is a major protein component of the human dermis. GNP-treated collagen showed significantly less glycation (56.3 ± 4.2%) than an untreated glycation control. Moreover, GNP-treated glycation in a collagen lattice model significantly decreased the AGEs distribution in the model system. Taken together, these results suggest that GNPs have the potential for use in the prevention of glycation-induced skin aging.

摘要

金纳米粒子 (GNPs) 已被报道具有多种生物学效应,包括抗炎和抗氧化活性。通过测定胶原和乙二醛的体外糖化反应混合物的程度,研究了 GNPs 在胶原中的抑制乙二醛衍生的晚期糖基化终产物 (glycol-AGEs) 形成的作用,胶原是人类真皮的主要蛋白质成分。与未经处理的糖化对照相比,经 GNP 处理的胶原显示出明显较少的糖化(56.3 ± 4.2%)。此外,在胶原格子模型中,经 GNP 处理的糖化显著减少了模型系统中 AGEs 的分布。总之,这些结果表明 GNPs 具有用于预防糖化诱导的皮肤老化的潜力。

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