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味觉和嗅觉功能障碍患者腮腺唾液中环核苷酸的病因关系。

Etiological relationships of parotid saliva cyclic nucleotides in patients with taste and smell dysfunction.

机构信息

Center for Molecular Nutrition and Sensory Disorders, The Taste and Smell Clinic, 5125 MacArthur Blvd, NW, Washington, DC 20016, USA.

出版信息

Arch Oral Biol. 2012 Jun;57(6):670-7. doi: 10.1016/j.archoralbio.2012.01.004. Epub 2012 Feb 4.

Abstract

OBJECTIVE

We previously demonstrated that parotid saliva cAMP and cGMP were lower in patients with taste and smell dysfunction than in normal subjects. We subsequently demonstrated parotid saliva cAMP and cGMP were inversely correlated with smell loss degree such that as smell loss severity increased parotid saliva cAMP and cGMP decreased proportionately. To learn more about these relationships we studied parotid saliva cAMP and cGMP with respect to aetiology of sensory loss in these patients.

DESIGN

Parotid saliva cAMP and cGMP in patients with smell loss (hyposmia) who participated in an open label fixed design controlled clinical trial with treatment with oral theophylline were evaluated with respect to their initial etiological diagnosis. Levels of cyclic nucleotides in each etiological category were compared to each other, to the entire patient group and to normal subjects.

RESULTS

Mean cAMP and cGMP in all patients combined were below those in normals, as previously described. However, categorized by aetiology, there was a stratification of levels of both cyclic nucleotides; some levels were below the normal mean and some were at or above the normal mean.

CONCLUSIONS

Parotid saliva cyclic nucleotides characterised in hyposmic patients by aetiology indicate (1) there are differential alterations in these nucleotides related to aetiology of sensory dysfunction and (2) these moieties measured prior to treatment indicate which patient groups may benefit from treatment with phosphodiesterase (PDE) inhibitors which increase levels of these moieties and thereby correct their sensory dysfunction.

摘要

目的

我们之前的研究表明,味觉和嗅觉功能障碍患者的腮腺唾液 cAMP 和 cGMP 低于正常对照者。随后,我们发现腮腺唾液 cAMP 和 cGMP 与嗅觉丧失程度呈负相关,即随着嗅觉丧失程度的增加,腮腺唾液 cAMP 和 cGMP 呈比例下降。为了进一步了解这些关系,我们研究了这些患者的感觉丧失病因与腮腺唾液 cAMP 和 cGMP 的关系。

设计

在一项开放标签固定设计对照临床试验中,接受口服茶碱治疗的嗅觉丧失(嗅觉减退)患者的腮腺唾液 cAMP 和 cGMP 与他们的初始病因诊断有关。将每种病因类别的环核苷酸水平相互比较,与整个患者组和正常对照组比较。

结果

所有患者的平均 cAMP 和 cGMP 均低于正常对照组,这与之前的研究结果一致。然而,根据病因分类,两种环核苷酸的水平存在分层;一些水平低于正常均值,一些水平在正常均值之上。

结论

通过病因学对嗅觉减退患者的腮腺唾液环核苷酸进行特征描述,表明(1)与感觉功能障碍的病因有关,这些核苷酸存在差异改变;(2)这些在治疗前测量的物质可以指示哪些患者群体可能受益于磷酸二酯酶(PDE)抑制剂治疗,这些抑制剂可以增加这些物质的水平,从而纠正他们的感觉功能障碍。

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