Ohio Department of Health, Columbus, OH, USA.
J Public Health Dent. 2011 Fall;71(4):301-7. doi: 10.1111/j.1752-7325.2011.00272.x. Epub 2011 May 31.
The purpose of this review was to examine methodological similarities and differences in states that have implemented joint school-based oral health/body mass index (BMI) surveillance.
Individuals in states with joint oral health/BMI surveillance were interviewed by e-mail and phone on the following: how the collaboration came about, survey methodology, rewards for participation, BMI data collection methods, data forms, BMI results, how BMI data were utilized, lessons learned, and challenges.
Nine states were represented in this review (Colorado, Georgia, Illinois, Maine, New Hampshire, North Dakota, Ohio, Wisconsin, and Wyoming). All states collected surveillance data among third-grade children through selecting a random, stratified sample of elementary schools. These states also used state-specific BMI protocols, including use of standardized, calibrated equipment to measure height/weight. Many states also used local support to implement the surveillance program and used external sources for statistical support. Differences among these states included types of rewards used, mode of consent, and parties involved in the collaboration. The most common uses of the BMI data include: assessing the magnitude of the problem, informing programs, allocation of resources, identification of priority areas for prevention research, support for grant applications, and program evaluation.
Although there are some minor differences among states that have implemented joint school-based oral health/BMI surveillance, there are overarching similarities such as survey design and standardization of BMI measures. States considering implementing BMI surveillance efforts can use this review as a starting point to consider attributes such as program effectiveness and methods to improve or enhance surveillance systems already in place.
本研究旨在考察已实施学校联合口腔健康/体重指数(BMI)监测的各州在方法学上的异同。
通过电子邮件和电话对有联合口腔健康/BMI 监测的各州的相关人员进行访谈,询问以下内容:合作的由来、调查方法、参与奖励、BMI 数据收集方法、数据表格、BMI 结果、BMI 数据的使用方式、经验教训和挑战。
本次综述涉及 9 个州(科罗拉多州、佐治亚州、伊利诺伊州、缅因州、新罕布什尔州、北达科他州、俄亥俄州、威斯康星州和怀俄明州)。所有州均通过随机分层抽样选择小学,对三年级儿童进行监测数据收集。这些州还使用了州内特定的 BMI 方案,包括使用标准化、校准设备测量身高/体重。许多州还利用当地支持来实施监测计划,并利用外部资源提供统计支持。这些州之间的差异包括所使用的奖励类型、同意模式以及参与合作的各方。BMI 数据的最常见用途包括:评估问题的严重程度、为项目提供信息、资源分配、确定预防研究的优先领域、支持拨款申请和项目评估。
尽管实施学校联合口腔健康/BMI 监测的各州之间存在一些细微差异,但在调查设计和 BMI 测量标准化等方面存在着广泛的相似性。正在考虑实施 BMI 监测工作的各州可以将本综述作为起点,考虑诸如项目效果等属性,以及改进或加强现有监测系统的方法。