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近期关于食管症状的病理生理学及诊断的研究。

Recent studies of the pathophysiology and diagnosis of esophageal symptoms.

作者信息

Vantrappen G, Janssens J

机构信息

Dept. of Medicine, University Hospital Gasthuisberg, University of Leuven, Belgium.

出版信息

Scand J Gastroenterol Suppl. 1990;175:34-41. doi: 10.3109/00365529009093125.

Abstract

The three main symptoms of esophageal disease or disorder are dysphagia, chest pain, and heartburn. Dysphagia in achalasia is mainly due to a non-relaxing lower esophageal sphincter (LES). The mechanism of dysphagia in diffuse esophageal spasm and related motor disorders is related to a combination of several factors including incomplete LES relaxation, failed or weak peristalsis (pressure less than 30 mmHg in the distal esophagus, and orad positive pressure gradient). Meal manometry and balloon distention may prove to be useful provocation tests. Chest pain of esophageal origin may be due to gastroesophageal reflux and esophageal motility disorders; it may also be a manifestation of an irritable esophagus, in which the esophagus is hypersensitive to various stimuli (chemical, mechanical, ischemic). Esophageal provocation tests may suggest the esophageal origin of the pain but do not give information on the nature of the esophageal disorder. Twenty-four-hour pH and pressure measurements may, however, yield this information. Heartburn and acid regurgitations are the most typical symptoms of gastroesophageal reflux. Transient relaxations of the LES are considered to be an important contributory mechanism of reflux. Absent basal LES pressure is another mechanism, which accounts for about one-fourth of the reflux episodes in patients with severe reflux esophagitis. During long-lasting inappropriate relaxations, swallows often produce deglutitive contraction waves that die out in the upper esophagus, suggesting that reflux often occurs during periods of inhibition of both LES tone and peristaltic esophageal activity.

摘要

食管疾病或功能紊乱的三个主要症状是吞咽困难、胸痛和烧心。贲门失弛缓症中的吞咽困难主要是由于食管下括约肌(LES)不松弛所致。弥漫性食管痉挛及相关运动障碍中吞咽困难的机制与多种因素的综合作用有关,包括LES松弛不完全、蠕动失败或减弱(食管远端压力小于30 mmHg,且存在口侧正压梯度)。进餐测压和气囊扩张可能是有用的激发试验。食管源性胸痛可能是由于胃食管反流和食管动力障碍引起的;也可能是易激惹食管的一种表现,即食管对各种刺激(化学、机械、缺血性)高度敏感。食管激发试验可能提示疼痛的食管起源,但无法提供食管疾病性质的信息。然而,24小时pH值和压力测量可能会得出这方面的信息。烧心和反酸是胃食管反流最典型的症状。LES的短暂松弛被认为是反流的一个重要促成机制。基础LES压力缺失是另一种机制,约占重度反流性食管炎患者反流发作的四分之一。在长期不适当的松弛过程中,吞咽常产生在食管上段消失的吞咽收缩波,这表明反流常发生在LES张力和食管蠕动活动均受抑制的时期。

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