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加拿大一起切斯特沙门氏菌感染疫情:罕见血清型,不常见的暴露途径,以及不同寻常的人群特征有助于快速确定食物传播媒介。

An outbreak of salmonella chester infection in Canada: rare serotype, uncommon exposure, and unusual population demographic facilitate rapid identification of food vehicle.

机构信息

Epidemiology Services, School of Population and Public Health, University of British Columbia, Vancouver, British Columbia, Canada V6T 1Z3.

出版信息

J Food Prot. 2012 Apr;75(4):738-42. doi: 10.4315/0362-028X.JFP-11-408.

Abstract

Salmonella Chester infection has rarely been reported in the literature. In 2010, 33 case patients were reported in 2 months in four Canadian provinces. We conducted an outbreak investigation in collaboration with public health agencies, food safety specialists, regulatory agencies, grocery store chains, and the product distributor. We used case patient interviews, customer loyalty cards, and microbiological testing of clinical and food samples to identify nationally distributed head cheese as the food vehicle responsible for the outbreak. The rare serotype, a limited affected demographic group, and an uncommon exposure led to the rapid identification of the source. Control measures were implemented within 9 days of notification of the outbreak.

摘要

切斯特沙门氏菌感染在文献中鲜有报道。2010 年,加拿大四个省在两个月内报告了 33 例病例。我们与公共卫生机构、食品安全专家、监管机构、杂货店连锁店和产品经销商合作开展了疫情调查。我们使用病例患者访谈、客户忠诚度卡和临床及食品样本的微生物学测试来确定全国范围内销售的头奶酪是导致疫情爆发的食品载体。这种罕见的血清型、有限的受影响人群和不常见的暴露途径导致了源头的快速识别。在疫情通报后 9 天内实施了控制措施。

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