生活方式和饮食因素在预防致命性前列腺癌中的作用。
Lifestyle and dietary factors in the prevention of lethal prostate cancer.
机构信息
Department of Epidemiology, Harvard School of Public Health, Boston, MA 02115, USA.
出版信息
Asian J Androl. 2012 May;14(3):365-74. doi: 10.1038/aja.2011.142. Epub 2012 Apr 16.
Abstract
The prevention of lethal prostate cancer is a critical public health challenge that would improve health and reduce suffering from this disease. In this review, we discuss the evidence surrounding specific lifestyle and dietary factors in the prevention of lethal prostate cancer. We present a summary of evidence for the following selected behavioral risk factors: obesity and weight change, physical activity, smoking, antioxidant intake, vitamin D and calcium, and coffee intake.
摘要
预防致命性前列腺癌是一个重大的公共健康挑战，它将改善健康状况并减轻该疾病带来的痛苦。在本次综述中，我们讨论了特定生活方式和饮食因素在预防致命性前列腺癌方面的证据。我们总结了以下几种行为风险因素的证据：肥胖和体重变化、身体活动、吸烟、抗氧化剂摄入、维生素 D 和钙、以及咖啡摄入。
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