Andrés V, Schultz V, Tornheim K
Department of Biochemistry, Boston University School of Medicine, Massachusetts 02118.
J Biol Chem. 1990 Dec 15;265(35):21441-7.
Oscillatory behavior of glycolysis in cell-free extracts of rat skeletal muscle involves bursts of phosphofructokinase activity, due to autocatalytic activation by fructose-1,6-P2. Glucose-1,6-P2 similarly might activate phosphofructokinase in an autocatalytic manner, because it is produced in a side reaction of phosphofructokinase and in a side reaction of phosphoglucomutase using fructose-1,6-P2. When muscle extracts were provided with 1 mM ATP and 10 mM glucose, glucose-1,6-P2 accumulated in a stepwise, but monotonic, manner to 0.7 microM in 1 h. The stepwise increases occurred during the phases when fructose-1,6-P2 was available, consistent with glucose-1,6-P2 synthesis in the phosphoglucomutase side reaction. Addition of 5-20 microM glucose-1,6-P2 increased the frequency of the oscillations in a dose-dependent manner and progressively shortened the time interval before the first burst of phosphofructokinase activity. Addition of 30 microM glucose-1,6-P2 blocked the oscillations. The peak values of the [ATP]/[ADP] ratio were then eliminated, and the average [ATP]/[ADP] ratio was reduced by half. In the presence of higher, near physiological concentrations of ATP and citrate (which reduce the activation of phosphofructokinase by glucose-1,6-P2), high physiological concentrations of glucose-1,6-P2 (50-100 microM) increased the frequency of the oscillations and did not block them. We conclude that autocatalytic activation of phosphofructokinase by fructose-1,6-P2, but not by glucose-1,6-P2, is the mechanism generating the oscillations in muscle extracts. Glucose-1,6-P2 may nevertheless play a role in facilitating the initiation of the oscillations and in modulating their frequency.
大鼠骨骼肌无细胞提取物中糖酵解的振荡行为涉及磷酸果糖激酶活性的爆发,这是由于果糖 - 1,6 - 二磷酸(fructose - 1,6 - P2)的自催化激活。葡萄糖 - 1,6 - 二磷酸(Glucose - 1,6 - P2)可能同样以自催化方式激活磷酸果糖激酶,因为它是在磷酸果糖激酶的副反应以及使用果糖 - 1,6 - P2的磷酸葡萄糖变位酶的副反应中产生的。当向肌肉提取物中提供1 mM ATP和10 mM葡萄糖时,葡萄糖 - 1,6 - P2以逐步但单调的方式在1小时内积累至0.7 microM。逐步增加发生在果糖 - 1,6 - P2可用的阶段,这与磷酸葡萄糖变位酶副反应中葡萄糖 - 1,6 - P2的合成一致。添加5 - 20 microM葡萄糖 - 1,6 - P2以剂量依赖的方式增加振荡频率,并逐渐缩短磷酸果糖激酶活性首次爆发前的时间间隔。添加30 microM葡萄糖 - 1,6 - P2会阻断振荡。然后消除了[ATP]/[ADP]比值的峰值,并且平均[ATP]/[ADP]比值降低了一半。在存在较高的、接近生理浓度的ATP和柠檬酸盐(它们会降低葡萄糖 - 1,6 - P2对磷酸果糖激酶的激活作用)的情况下,高生理浓度的葡萄糖 - 1,6 - P2(50 - 100 microM)会增加振荡频率且不会阻断振荡。我们得出结论,果糖 - 1,6 - P2而非葡萄糖 - 1,6 - P2对磷酸果糖激酶的自催化激活是在肌肉提取物中产生振荡的机制。然而,葡萄糖 - 1,6 - P2可能在促进振荡的起始和调节其频率方面发挥作用。