以哮喘为例对制备塔姆拉·巴斯马时使用的介质进行的比较研究
Comparative study of media in the preparation of tamra bhasma with special reference to tamaka svasa.
作者信息
Wadodkar D S, Pillai K U, Sarma H S
机构信息
Department of Rasasastra & Bhaishajya Kalpana, Institute of Post-Graduate Teaching and Research, Gujarath Ayurved University, Jamnagar-361 008, Gujarat, India.
出版信息
Anc Sci Life. 1991 Apr;10(4):239-44.
Abstract
Three types of tamra bhasmas separately prepared by using the media of mercury, Solanum xanthocarpum and sulphur were tested in patients of tamaka svasa. Results suggest that the process of making tamra bhasma with sulphur is superior to others due to several reasons.
摘要
分别采用汞、刺天茄和硫磺为原料制备的三种类型的tamra bhasmas在哮吼患者中进行了测试。结果表明，由于多种原因，用硫磺制备tamra bhasma的方法优于其他方法。
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