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增加饲粮硫对肉牛矿物质状况、生产性能和肉脂肪酸组成的影响。

Effects of increased dietary sulfur on beef steer mineral status, performance, and meat fatty acid composition.

机构信息

Department of Animal Science and Interdepartmental Graduate Program in Nutritional Sciences, Iowa State University, Ames, Iowa 50011, USA.

出版信息

J Anim Sci. 2012 Nov;90(11):3945-53. doi: 10.2527/jas.2011-4512. Epub 2012 Jun 4.

DOI:10.2527/jas.2011-4512
PMID:22665674
Abstract

Ninety-six crossbred yearling steers (321 ± 29 kg BW) were used to determine the effects of feeding cattle a high S diet on pasture before receiving a high S diet in the feedlot. Steers were blocked by BW, allocated to 2.4-ha bromegrass (Bromus inermis L.) pastures (n = 4 plots per treatment), and supplemented at 1% BW with either low S dried distillers grains with solubles (DDGS; 0.34% total diet S; LS) or LS DDGS with additional S (0.47% total diet S; HS) from NaSO(4) for 36 d. On d 37, steers moved into the feedlot where one-half remained on the previous S treatment and the other half switched treatments, resulting in 4 treatments (LS-LS, LS-HS, HS-LS, HS-HS; LS: 0.2 to 0.3% total diet S, HS: 0.5 to 0.6% total diet S; n = 6 feedlot pens per treatment). During the pasture period, forage mass offered, grazing residual mass, and in vitro digestible DM of forage did not differ among treatments (P > 0.40), and ADG did not differ (LS: 1.6 kg · d(-1), HS: 1.7 kg · d(-1), P = 0.54). Plasma Mg measured on d 35 was decreased by ≈ 5% in response to increased dietary S during the pasture period (P = 0.05), though no effect on plasma Mg was observed during finishing (P > 0.15). Plasma Cu concentrations on d 155 were ≈ 15% less (P = 0.02) in HS vs. LS steers, and d 155 liver Cu concentrations were ≈ 51% less in HS vs. LS steers (P = 0.01). Increased dietary S during the feedlot period decreased ADG by ≈ 10% (P = 0.01) and tended to decrease HCW by ≈ 5% (P = 0.06) compared with LS steers. Steers receiving the HS diet had increased stearic acid (C18:0) and heptadecanoic acid (C17:0; P = 0.04 and 0.01, respectively) percentages in rib facings collected at slaughter. Exposing cattle to greater S diets (0.47% S) during a forage-based diet did not influence later performance on high S feedlot diets (0.5 to 0.6% S); however, cattle fed high dietary S on pasture had greater fat cover at slaughter (P = 0.01), suggesting S may have influenced lipid metabolism.

摘要

九十六头杂交周岁阉牛(321 ± 29 公斤 BW)用于确定在肥育场接受高 S 日粮之前,在牧场上给牛喂食高 S 日粮对其的影响。根据 BW 对牛进行分组,分配到 2.4 公顷的布罗梅尔草(Bromus inermis L.)牧场上(每个处理 4 个小区),并以 1% BW 的比例用低 S 干燥酒精糟及其可溶物(DDGS;总日粮 S 含量 0.34%;LS)或 LS DDGS 加额外的 S(总日粮 S 含量 0.47%;HS)进行补充,添加物来自 NaSO(4),持续 36 天。在第 37 天,牛转移到肥育场,其中一半继续接受以前的 S 处理,另一半则改变处理方式,从而产生 4 种处理(LS-LS、LS-HS、HS-LS、HS-HS;LS:0.2 到 0.3% 总日粮 S,HS:0.5 到 0.6% 总日粮 S;每个处理 6 个肥育场围栏)。在牧草地期间,供料量、放牧残余量和饲料的体外可消化 DM 之间在处理之间没有差异(P > 0.40),并且 ADG 也没有差异(LS:1.6 公斤·d(-1),HS:1.7 公斤·d(-1),P = 0.54)。在牧草地期间,由于日粮 S 的增加,血浆 Mg 在第 35 天下降了约 5%(P = 0.05),但在育肥期间未观察到对血浆 Mg 的影响(P > 0.15)。在第 155 天,HS 组的血浆 Cu 浓度比 LS 组低约 15%(P = 0.02),而 HS 组的第 155 天肝脏 Cu 浓度比 LS 组低约 51%(P = 0.01)。肥育期日粮 S 的增加使 ADG 降低了约 10%(P = 0.01),并使 HCW 降低了约 5%(P = 0.06),与 LS 组相比。与 LS 组相比,接受 HS 日粮的牛在屠宰时收集的肋排骨面中的硬脂酸(C18:0)和十七烷酸(C17:0)的百分比增加(P = 0.04 和 0.01)。在基于牧草的日粮中让牛暴露于更高的 S 日粮(0.47% S)并不影响以后对高 S 肥育场日粮(0.5 到 0.6% S)的表现;然而,在牧场上喂食高膳食 S 的牛在屠宰时具有更大的脂肪覆盖(P = 0.01),这表明 S 可能影响了脂肪代谢。

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