Department of Medical Statistics, West China School of Public Health, Sichuan University, Chengdu, Sichuan, People's Republic of China.
J Ren Nutr. 2012 Nov;22(6):525-32. doi: 10.1053/j.jrn.2012.04.005. Epub 2012 Jun 13.
To systemically review and analyze the effect of n-3 polyunsaturated fatty acid (PUFA) consumption on plasma lipids and lipoproteins in patients with end-stage renal disease.
Systemic review, with meta-analysis of randomized controlled clinical trials.
We performed a systemic review and meta-analysis of the lipid-modulating effects of n-3 PUFAs by combining evidences from 10 randomized controlled trials including 557 patients with end-stage renal disease.
Pooled analysis revealed that n-3 PUFA intake significantly reduced serum triglyceride levels by -0.78 mmol/L (95% confidence interval: -1.12 to -0.44 mmol/L, P < .0001). Consumption of n-3 PUFAs also reduced the plasma low-density lipoprotein cholesterol levels by -0.09 mmol/L and elevated plasma high-density lipoprotein cholesterol levels by -0.25 mmol/L, but these changes were not statistically significant. Plasma levels of total cholesterols were elevated in both n-3 PUFA and control groups, with a lesser increase in the n-3 PUFA group, without statistical significance. Metaregression showed no correlation between the amounts or duration of n-3 PUFA intake and their lipid-modulating effects.
In our meta-analysis, n-3 PUFA consumption significantly lowered the serum triglyceride levels. No significant changes were found on the degrees of low-density lipoprotein cholesterol reduction and total cholesterol or high-density lipoprotein cholesterol elevation effects.
系统回顾和分析 n-3 多不饱和脂肪酸(PUFA)消耗对终末期肾病患者血浆脂质和脂蛋白的影响。
系统回顾,对随机对照临床试验进行荟萃分析。
我们通过结合 10 项随机对照试验中的证据(包括 557 例终末期肾病患者),对 n-3 PUFAs 的调脂作用进行了系统回顾和荟萃分析。
汇总分析显示,n-3 PUFA 摄入可使血清甘油三酯水平显著降低 -0.78mmol/L(95%置信区间:-1.12 至 -0.44mmol/L,P<0.0001)。n-3 PUFAs 的摄入还可使血浆低密度脂蛋白胆固醇水平降低 -0.09mmol/L,并使血浆高密度脂蛋白胆固醇水平升高 -0.25mmol/L,但这些变化无统计学意义。n-3 PUFA 和对照组的血浆总胆固醇水平均升高,n-3 PUFA 组的升高幅度较小,但无统计学意义。Meta 回归显示,n-3 PUFA 摄入量的多少或持续时间与其调脂作用之间无相关性。
在我们的荟萃分析中,n-3 PUFA 摄入可显著降低血清甘油三酯水平。在降低低密度脂蛋白胆固醇的程度以及升高总胆固醇或高密度脂蛋白胆固醇方面,未发现有统计学意义的变化。