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中医饮食失调症模式严重程度指数的制定。

Development of a Chinese medicine pattern severity index for understanding eating disorders.

机构信息

School of Biomedical and Health Sciences, Victoria University, Melbourne, Victoria, Australia.

出版信息

J Altern Complement Med. 2012 Jun;18(6):597-606. doi: 10.1089/acm.2011.0069.

DOI:10.1089/acm.2011.0069
PMID:22784347
Abstract

INTRODUCTION

Eating disorders commonly affect young girls and women. Four eating disorders are analyzed in this study: anorexia nervosa (AN), bulimia nervosa (BN), eating disorders not otherwise specified (EDNOS), and binge eating disorder (BED). Eating disorders are a modern concept and as such there is no critically appraised research on how Traditional Chinese Medicine (TCM) conceptualizes of or treats eating disorders. The purpose of this study is to identify and quantify the TCM patterns relevant to eating disorders based on a systematic evaluation of the results of a self-reported questionnaire.

METHODS

One hundred and ninety-six (196) female participants (142 with a self-reported eating disorder and 54 with no eating disorder) completed an online survey, designed to collect data on their current general health and, where relevant, their eating disorder. The Berle methodology was used to identify TCM patterns involved in eating disorders to tabulate and score the number of signs and symptoms experienced by the participants.

RESULTS

For many of the TCM patterns, statistically significant differences were found between presentation severity across the four eating disorders.

CONCLUSIONS

For the first time, there is evidence-based research to classify the TCM patterns involved in AN, BN, EDNOS, and BED. Evidence is given to support the anecdotal theories of TCM patterns involved in eating disorder presentation. These results have relevance on how eating disorders are treated and viewed by TCM practitioners.

摘要

简介

饮食失调症通常影响年轻女孩和妇女。本研究分析了四种饮食失调症:神经性厌食症(AN)、神经性贪食症(BN)、未特定的饮食失调症(EDNOS)和暴食障碍(BED)。饮食失调症是一个现代概念,因此,关于传统中医(TCM)如何概念化或治疗饮食失调症,没有经过批判性评价的研究。本研究的目的是根据对自我报告问卷结果的系统评价,确定和量化与饮食失调症相关的 TCM 模式。

方法

196 名女性参与者(142 名有自我报告的饮食失调症,54 名没有饮食失调症)完成了一项在线调查,旨在收集他们当前的一般健康状况的数据,以及相关的饮食失调症数据。采用 Berle 方法来确定与饮食失调症相关的 TCM 模式,以列表和评分的方式记录参与者所经历的症状数量。

结果

对于许多 TCM 模式,在四种饮食失调症中,出现的严重程度存在统计学上的显著差异。

结论

这是首次有循证研究对 AN、BN、EDNOS 和 BED 中涉及的 TCM 模式进行分类。这些结果为 TCM 模式在饮食失调症表现中的作用提供了支持证据。这些结果对 TCM 从业者如何治疗和看待饮食失调症具有重要意义。

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